Skip to main content
Advertisement
Browse Subject Areas
?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

Showing 53 - 65 of 163

View by: Cover Page List Articles

Hemp seed (Cannabis sativa L.) enriched pasta: Physicochemical properties and quality evaluation

Dorota Teterycz, Aldona Sobota, Dominika Przygodzka, Paulina Łysakowska

Effect of cultivation system on quality changes in durum wheat grain and flour produced in North-Eastern Europe

Joanna Katarzyna Banach, Katarzyna Majewska, Krystyna Żuk-Gołaszewska

Relationships between puroindoline A-prolamin interactions and wheat grain hardness

Nathalie Geneix, Michèle Dalgalarrondo,  [ ... ], Didier Marion

Breadfruit flour is a healthy option for modern foods and food security

Ying Liu, Paula N. Brown,  [ ... ], Susan J. Murch

Selection of cereal-sourced lactic acid bacteria as candidate starters for the baking industry

Vesna Milanović, Andrea Osimani,  [ ... ], Francesca Clementi

Save this journal alert
Log in to create a weekly email alert for: Flour
Save this journal alert
Create a weekly email alert for: Flour
You can change these options by clicking profile then "Alerts and Notifications"