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Supporting science-based decision-making for a sustainable future

March 30, 2023

Supporting science-based decision-making for a sustainable future


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Climate Change Impacts on Terrestrial and Freshwater Ecosystems

Explore research in PLOS' planetary health journals

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11/17/2023

Research Article

The “healthy = sustainable” heuristic: Do meal or individual characteristics affect the association between perceived sustainability and healthiness of meals?

Research has found an association between the perceived sustainability and healthiness of foods and meals between individual consumers. The current study aimed to investigate whether the association between perceived sustainability and healthiness on the individual...

Image credit: Mariana Medvedeva, Unsplash

The “healthy = sustainable” heuristic: Do meal or individual characteristics affect the association between perceived sustainability and healthiness of meals?

10/04/2023

Opinion

Low-carbon lifestyle revolution: China’s recent progress toward a personal carbon market

Meeting climate change targets requires inclusive carbon policies to encourage mass public participation. As a bottom-up strategy allows participation from all walks of society, personal carbon market may promote low-carbon behavior and further encourage technological innovation. We analyze the advantages of Personal Carbon Trading...

Low-carbon lifestyle revolution: China’s recent progress toward a personal carbon market

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PLOS Sustainability and Transformation | ISSN: 2767-3197 (online)