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Chocolate

Liking Food Less: The Impact of Social Influence on Food Liking Evaluations in Female Students

Eric Robinson, Suzanne Higgs

Brain Processing of Biologically Relevant Odors in the Awake Rat, as Revealed by Manganese-Enhanced MRI

Benoist Lehallier, Olivier Rampin, [ ... ], Jean-Marie Bonny

The Effects of Juvenile Stress on Anxiety, Cognitive Bias and Decision Making in Adulthood: A Rat Model

Nichola M. Brydges, Lynsey Hall, [ ... ], Jeremy Hall

The Effect of Ratio and Interval Training on Pavlovian-Instrumental Transfer in Mice

Brian J. Wiltgen, Courtney Sinclair, [ ... ], Chloe Chabanon-Hicks

Describing the Situational Contexts of Sweetened Product Consumption in a Middle Eastern Canadian Community: Application of a Mixed Method Design

Jean-Claude Moubarac, Margaret Cargo, Olivier Receveur, Mark Daniel

Food Intake Is Influenced by Sensory Sensitivity

Katherine R. Naish, Gillian Harris

Identification of Brucella by MALDI-TOF Mass Spectrometry. Fast and Reliable Identification from Agar Plates and Blood Cultures

Laura Ferreira, Silvia Vega Castaño, [ ... ], Juan Luis Muñoz-Bellido

Palatable Meal Anticipation in Mice

Cynthia T. Hsu, Danica F. Patton, Ralph E. Mistlberger, Andrew D. Steele

Prefrontal Norepinephrine Determines Attribution of “High” Motivational Salience

Rossella Ventura, Emanuele Claudio Latagliata, [ ... ], Stefano Puglisi-Allegra

Social Competitiveness and Plasticity of Neuroendocrine Function in Old Age: Influence of Neonatal Novelty Exposure and Maternal Care Reliability

Katherine G. Akers, Zhen Yang, [ ... ], Akaysha C. Tang

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