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Oleic acid

Incorporation of lipids improves cryo-tolerance of vitrified gorgonian coral oocytes

Yen-Po Chen, Tzu-Fei Huang, [ ... ], Chiahsin Lin

CRISPR/Cas9-Mediated Editing in FAD2 Gene to Enhance Oil Quality in Soybean [Glycine max (L.) Merrill]

Balaji U. Rathod, Riddhi Rajyaguru, [ ... ], Sunil Tulshiram Hajare

Evaluation and screening of peanut (Arachis hypogaea L.) germplasm for nutritional and biochemical enhancement with in-vitro assessment of anti-cancer properties

Sania Kabir, Mahmood ul Hassan, [ ... ], Muhammad Zargham Ali

Synergistic effects of sesame oil, extra virgin olive oil, psyllium extract, and dandelion extract on cholesterol gallstone dissolution: An in vitro comparative study against Rowachol^®

Raghad Serri, Nada Dehneh, Mohammad Ghannam, Mohamad Radwan Sirri

Collaborative management measures of subsurface drainage and bio-organic fertilizer application for coastal sunflower (Helianthus annuus L.) based on TOPSIS entropy weight method

Qinyuan Zhu, Jingnan Chen, [ ... ], Hiba Shaghaleh

Afriplex GRT^TM extract attenuates hepatic steatosis in an in vitro model of NAFLD

Kwazi Gabuza, Thendo I. Mabuda, [ ... ], Christo J. F. Muller

Gas chromatography–mass spectrometry analysis of fatty acids in healthy and Aspergillus niger MH078571.1-infected Arabica coffee beans

Amira H. Alabdalall

QTL mapping of oleic acid content in modern VNIIMK sunflower (Helianthus annuus L.) lines by using GBS-based SNP map

Rim Gubaev, Stepan Boldyrev, [ ... ], Yakov Demurin

Genetic dissection of fatty acid components in the Chinese peanut (Arachis hypogaea L.) mini-core collection under multi-environments

Xiaojing Zhou, Huaiyong Luo, [ ... ], Huifang Jiang

Comprehensive evaluation of high-oleic rapeseed (Brassica napus) based on quality, resistance, and yield traits: A new method for rapid identification of high-oleic acid rapeseed germplasm

Tao Chang, Junjie Wu, [ ... ], Mei Guan

Evaluation of the economic characteristics of the fruit of 45 superior Camellia weiningensis Y.K. Li. trees

Lu Yang, Chao Gao, [ ... ], Jie Qiu

Cytochrome P450 168A1 from Pseudomonas aeruginosa is involved in the hydroxylation of biologically relevant fatty acids

Claire L. Price, Andrew G. S. Warrilow, [ ... ], Steven L. Kelly

Reduced palmitic acid content in soybean as a result of mutation in FATB1a

Militza Carrero-Colón, Karen Hudson

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