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Meat

Personally speaking: Developing and evaluating an ontology of dimensions of meaning for self-disclosure with a conversational assistant

Libby Ferland, Hannah Qu, Wilma Koutstaal

published 20 Feb 2026

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Consumers’ psychological constructs regarding hybrid meat products: A scoping review protocol

Jasmijn de Veld, Ceren Pekdemir, Gill ten Hoor

published 18 Feb 2026

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Illegal urban wild meat supply chain characterization: A case study on zoonosis in Lusaka, Zambia

Batsirai Alexander Mukanganwa, Mercy Mukuma, John Shindano, Himoonga Bernard Moonga

published 11 Feb 2026

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Effects of fermented Rosa roxburghii Tratt pomace on growth performance, lipid metabolism, antioxidant activity, and amino and fatty acid profile in goats

Rui Chen, Fu Wang, Shuanglong Xie, Yiming Ban, Chengcheng Gao, Peiyao Li, Jixiao Qin, Yiqing Xu, Qi Lu, Xu Wang, Xingzhou Tian

published 03 Feb 2026

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Pigs and pasture: Drivers and characteristics of outdoor systems on the island of Ireland

Ophelie Menant, Laura Boyle, Siobhan Mullan, Fidelma Butler, Keelin O’Driscoll

published 03 Feb 2026

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Diet and stones: Associations from a large, population-representative study of urolithiasis and renal colic-like pain symptoms in Poland

Jakub Szymanski, Przemyslaw Dudek, Pawel Rajwa, Wojciech Krajewski, Piotr Bryniarski, Katarzyna Krzanowska, Piotr Chlosta, Mikolaj Przydacz

published 03 Feb 2026

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Evidence of prevailing practice of home slaughter in Iran revealed by bioeconomic modeling of small ruminants slaughtered in and outside registered abattoirs

Mohammad Ebrahimipour, Mehdi Borhani, Omid Dayani, Majid Fasihi Harandi

published 02 Feb 2026

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Top food categories contributing to Canadian children’s energy and nutrient intakes at school

Emily R. Ziraldo, Emma Wedekind, Mavra Ahmed, Daniel W. Sellen, Mary R. L’Abbé

published 13 Jan 2026

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Validation of stearoyl-coA desaturase gene TaqMan probe-based SNP for genotyping Tattykeel Australian White MARGRA lamb for health-beneficial omega-3 long-chain fatty acids and intramuscular fat content

Aduli Enoch Othniel Malau-Aduli, Shedrach Benjamin Pewan, Felista Waithira Mwangi, John Roger Otto

published 06 Jan 2026

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Applying nanoemulsions produced from the essential oil mixture of citronella and Coleus Amboinicus to preserve minced chicken meat

Tan Phat Vo, Nguyen Van Nhi Le, Tan Triet Tcheng, Le Song Tu Pham, Tong Minh Quan Truong, Ngoc Bao Vy Nguyen, Dinh Quan Nguyen

published 05 Jan 2026

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Creole goat morphological diversity partially mirrors district-level variation in the seasonally dry forest of Piura in Peru

José Antonio Haro-Reyes, Emmanuel Alexander Sessarego, Danny Julio Cruz, Pablo R. Gonzales-Guevara, José Antonio Ruiz-Chamorro, Juancarlos Alejandro Cruz-Luis

published 31 Dec 2025

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Exploration of risk factors for the incidence of knee osteoarthritis in rural areas of northern China and the establishment of a prediction model

Junhui Ma, Qiang Ma, Chao Shi, Bing Zhuan, Jun Ma

published 29 Dec 2025

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Effect of creep-feeding supplementation during the pre-weaning phase on gene co-expression in Longissimus thoracis muscle of F1 Angus x Nellore calves at weaning

Henrique Gonçalves Reolon, João Pedro Martins Borges, Gabriel Luiz Navarro Liberal, German Dario Ramírez-Zamudio, Guilherme Luis Pereira, Juliana Akamine Torrecilhas, Welder Angelo Baldassini, Marcos Eli Buzanskas, Otávio Rodrigues Machado Neto, Luis Artur Loyola Chardulo, Rogério Abdallah Curi

published 18 Dec 2025

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