Comparative Genomic and Functional Analysis of 100 Lactobacillus rhamnosus Strains and Their Comparison with Strain GG

• François P. Douillard ,

  Contributed equally to this work with: François P. Douillard, Angela Ribbera, Ravi Kant

  * E-mail: francois.douillard@helsinki.fi (FPD); willem.devos@helsinki.fi (WMdV)

  Affiliation Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland

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• Angela Ribbera ,

  Contributed equally to this work with: François P. Douillard, Angela Ribbera, Ravi Kant

  Affiliations Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland, Laboratory of Microbiology, Wageningen University, Wageningen, The Netherlands

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• Ravi Kant ,

  Contributed equally to this work with: François P. Douillard, Angela Ribbera, Ravi Kant

  Affiliation Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland

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• Taija E. Pietilä,

  Affiliation Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland

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• Hanna M. Järvinen,

  Affiliation Infection Biology Program, Department of Bacteriology and Immunology, Haartman Institute, University of Helsinki, Helsinki, Finland

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• Marcel Messing,

  Affiliation Infection Biology Program, Department of Bacteriology and Immunology, Haartman Institute, University of Helsinki, Helsinki, Finland

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• Cinzia L. Randazzo,

  Affiliation Department of Agri-Food and Environmental System Management, University of Catania, Catania, Italy

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• Lars Paulin,

  Affiliation Institute of Biotechnology, University of Helsinki, Helsinki, Finland

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• Pia Laine,

  Affiliation Institute of Biotechnology, University of Helsinki, Helsinki, Finland

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• Jarmo Ritari,

  Affiliation Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland

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• Cinzia Caggia,

  Affiliation Department of Agri-Food and Environmental System Management, University of Catania, Catania, Italy

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• Tanja Lähteinen,

  Affiliation Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland

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• Stan J. J. Brouns,

  Affiliation Laboratory of Microbiology, Wageningen University, Wageningen, The Netherlands

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• Reetta Satokari,

  Affiliations Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland, Functional Foods Forum, University of Turku, Turku, Finland

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• Ingemar von Ossowski,

  Affiliation Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland

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• Justus Reunanen,

  Affiliation Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland

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• Airi Palva,

  Affiliation Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland

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•  [ ... ],
• Willem M. de Vos

  * E-mail: francois.douillard@helsinki.fi (FPD); willem.devos@helsinki.fi (WMdV)

  Affiliations Department of Veterinary Biosciences, University of Helsinki, Helsinki, Finland, Laboratory of Microbiology, Wageningen University, Wageningen, The Netherlands, Infection Biology Program, Department of Bacteriology and Immunology, Haartman Institute, University of Helsinki, Helsinki, Finland

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