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Wild Patagonian yeast improve the evolutionary potential of novel interspecific hybrid strains for lager brewing
Molinet J,
Navarrete JP,
Villarroel CA,
Villarreal P,
Sandoval FI,
et al.
(2024)
Wild Patagonian yeast improve the evolutionary potential of novel interspecific hybrid strains for lager brewing.
PLOS Genetics 20(6): e1011154.
https://doi.org/10.1371/journal.pgen.1011154