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Pork

Causes and consequences of fake transparency/excess information in food claims

Susweta Ray, Konstantinos Giannakas

The role of cooking practices in the transmission of the foodborne parasite Taenia solium: A qualitative study in an endemic area of Southern Tanzania

Karen Schou Møller, Pascal Magnussen, [ ... ], Jeanette Magne

Non-local validated parametrization of an agent-based model of local-scale Taenia solium transmission in North-West Peru

Francesco Pizzitutti, Gabrielle Bonnet, [ ... ], for the Cysticercosis Working Group in Peru

Prevalence of gross lesions and handling practices in pigs and their association with pork quality, Kiambu, Kenya

Derrick Noah Sentamu, Joshua Orungo Onono, [ ... ], Lian Francesca Thomas

A method for estimating the impact of new vaccine technologies on vaccination coverage rates

Ben Davis, Michael Krautmann, Pascale R. Leroueil

Masticatory index for patients wearing dental prosthesis as alternative to conventional masticatory ability measures

Nareudee Limpuangthip, Wacharasak Tumrasvin, Chatwarin Sakultae

Coordination of a fresh agricultural product supply chain with option contract under cost and loss disruptions

Nana Wan, Li Li, Xiaozhi Wu, Jianchang Fan

The multivariate approach identifies relationships between pre-slaughter factors, body lesions, ham defects and carcass traits in pigs

Marika Vitali, Paolo Bosi, Elena Santacroce, Paolo Trevisi

Monthly pork price forecasting method based on Census X12-GM(1,1) combination model

Chuansheng Wang, Zhihua Sun

Rice bran oil emulgel as a pork back fat alternate for semi-dried fish sausage

Manat Chaijan, Ling-Zhi Cheong, Worawan Panpipat

Rapid detection of extended spectrum β-lactamase producing Escherichia coli isolated from fresh pork meat and pig cecum samples using multiplex recombinase polymerase amplification and lateral flow strip analysis

Sitthichai Kanokudom, Thachaporn Assawakongkarat, [ ... ], Nuntaree Chaichanawongsaroj

Analysis of the demand for gastronomic tourism in Andalusia (Spain)

Mª Genoveva Dancausa Millán, Mª Genoveva Millán Vázquez de la Torre, Ricardo Hernández Rojas

Association between meat intake and mortality due to all-cause and major causes of death in a Japanese population

Eiko Saito, Xiaohe Tang, [ ... ], for the JPHC Study Group

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