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Nutrition

Diphtheria seroprotection among Indonesian children: Community Health Surveys Riskesdas 2007, 2013 and 2018

Monica Dwi Hartanti, Sunarno Sunarno, Novaria Sari Dewi Panjaitan, Armedy Ronny Hasugian, Rita Marleta Dewi, Sarwo Handayani, Masri Sembiring Maha, Tubagus Ferdi Fadilah, Firda Fairuza, Nathalia Ningrum, Meiriani Sari, Dita Setiati, Nia Nurul Aziza, Arleen Devita, Donna Adriani, Jihan Samira, Christina Safira Whinie Lestari

published 27 Feb 2026

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Magnitude, resistance profiles, and risk factors of intestinal parasites and enteric bacteria among food handlers in West Guji Zone, Ethiopia

Lechisa Asefa, Gudeta Kumela, Habtamu Roba, Angefa Ayele, Gedeno Karbana, Degefa Dhengesu, Hailu Lemma, Anteneh Fikrie

published 27 Feb 2026

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Evolution and structural resilience assessment of the frozen meat trade network

Ming Zhang, Yihua Li, Xiangyu Huang, Ying Fu, Wujun Tian

published 27 Feb 2026

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Monitoring health and wellbeing in adolescent track and field (athletics) athletes: A co-creation study

Natalie A. Bunce, Jo Day, Robert H. Mann, Anna Jennings, Alan R. Barker

published 27 Feb 2026

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Sources and preferences for nutrition information among older adults: A scoping review

Jane McClinchy, Angela Dickinson, Emily Barnes, Tai Ibitoye, John Jackson, Amander Wellings

published 27 Feb 2026

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Determinants of dairy products purchase decisions among polish doctors: A gender-based analysis

Anna Nowak, Aneta Jarosz-Angowska, Artur Krukowski, Agnieszka Komor, Anna Goliszek, Sebastian Białoskurski, Bartosz G. Sołowiej, Katarzyna E. Przybyłowicz, Katarzyna Staniewska, Aneta Dąbrowska

published 27 Feb 2026

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Spatial heterogeneity and spatially varying determinants of childhood stunting in Northern Rwanda: A cross-sectional study to inform targeted interventions

Clarisse Kagoyire, Albert Ndagijimana, Gilbert Nduwayezu, Jean Nepo Utumatwishima, Jean Pierre Mpatswenumugabo, Marie Anne Mukasafari, Diane Rinda, Vedaste Ndahindwa, Kristina Elfving, Gunilla Krantz, Torbjörn Lind, Ali Mansourian, Renée Båge, Ewa Wredle, Elias Nyandwi, Aline Umubyeyi, Jean Baptiste Ndahetuye, Petter Pilesjö

published 26 Feb 2026

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Response of mid-lactation primiparous Holstein cows to the supplementation of rumen-protected methionine during the summer

Caio R. Monteiro, Victor Augusto de Oliveira, Rabeche Schmith, João Pedro A. Rezende, Tales L. Resende, João A. Negrão, Marina A. C. Danés

published 26 Feb 2026

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Association between dietary pattern, atherogenic index of plasma, and cardiovascular disease risk factors amongst adults: A cross-sectional cohort-based study

Mehrab Sayadi, Pouria Azami, Mohammad Javad Zibaeenezhad, Nasrin Motazedian, Fatemeh Khademian, Mohaddeseh Hasanzadeh, Fatemeh Zibaeenejad, Seyyed Saeed Mohammadi, Houri Mousavinezhad, Zahra Daneshvar, Nader Parsa, Iman Razeghian-Jahromi

published 26 Feb 2026

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An improved crayfish optimization algorithm for solving engineering optimization problems

Shuai Zhang, Shuai Zhang, Jinhuang You, Heming Jia, Chuanmin Wu, Chibiao Liu, Laith Abualigah

published 26 Feb 2026

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Yield and nutrient augmentations in wheat: Application of plasma processed zinc

Mamunur Rashid, M R Talukder, Monzur Hossain

published 25 Feb 2026

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TaqMan qPCR quantification of the Cytb gene for precise determination of camel milk in dairy products

Qin Na, Rendalai Si, Liang Ming, Li Yi, Jing He, Tuyatsetseg Jambal, Rimutu Ji

published 25 Feb 2026

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Feeding practices of under-two children in Ethiopia: A systematic review and meta-analysis

Sisay Eshete Tadesse, Amare Tariku, Tefera Belachew

published 25 Feb 2026

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