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Nutrients

Optimizing nitrogen fertilizer via liquid bio-slurry equivalent ration for hot pepper (Capsicum annum L.) and soil productivity in Amhara Region, Ethiopia

Zelalem Addis, Zelalem Ayalenh, [ ... ], Bitewelegn Kerebeh

Bioeconomic optimization of zinc and iron agronomic biofortification in cowpea (Vigna unguiculata [L.] Walp.) in Mozambique under tropical field conditions

Tancredo José Carlos, Leonel Domingos Moiana, [ ... ], Kallunde Pilly Sibuga

Variation in nutritional quality of Vicia sativa across climatic gradients and development of a comprehensive forage quality index

Wei Xu, Zhuxin Mao

Rising food prices and widening nutrition gaps in Mexico: The cost of nutrient-dense and ultra-processed foods before, during, and after COVID-19

Alfonso Mendoza-Velázquez, Jonathan Lara-Arevalo, Leonardo Mendoza-Martínez, Adam Drewnowski

Associations between dietary composition, water intake, urine pH, and cardiometabolic indicators among young Saudi women

Jozaa Z. ALTamimi, Dalal H. Aljabryn, [ ... ], Nora A. AlFaris

Economic, nutritional, and efficiency assessment of recycled casing soil and compost nutritional supplements for sustainable white button mushroom cultivation

Ali Eslamizadeh, Sepideh Kalateh Jari, [ ... ], Mohamadreza Salehi Salmi

Quantifying carbon fluxes in pigs at different production stages: Intake, excretion, and retention

Elvira Sattarova, Saman Lashkari, [ ... ], Christian Friis Børsting

Influence of pelleting and β-mannanase on nutrient digestibility and metabolizable energy of DDGS, copra meal, palm kernel meal, and jatropha meal in precision-fed Single Comb White Leghorn roosters

Bounmy Keohavong, Musabbir Ahammed, [ ... ], Sang Jip Ohh

Synergetic effect of bioslurry and charcoal co – composted fertilizers on soil properties and tomato (Solanum lycopersicum) productivity

Girmaw Mulugeta, Ermias Alayu, Yitayal Addis Alemayehu

The duration of nutrient limiting conditions can contribute to shaping subsequent diatom community composition: Insights from laboratory experiments

Drajad S. Seto, Lee Karp-Boss, Mark L. Wells

Applying Brazilian front-of-pack nutrition labeling and PAHO nutritional criteria to digital food advertising: regulatory implications for protecting children and adolescents

Juliana de Paula Matos, Breenda Lorranny Santos Gonçalves Araújo, [ ... ], Paula Martins Horta

Dynamic changes in In vitro rumen fermentation, nutrient degradation, and microbial communities of fermentation inoculant-treated licorice stem and leaf silage under different dry matter contents

Limin Tang, Haonan Liu, [ ... ], Tao Jiang

Effects of LED spectral compositions on yield, growth, and nutritional quality of basil microgreens in indoor vertical farming

Sibel Balik, Abdullah Aldiyab, [ ... ], Nazim S. Gruda

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