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Population-Based Study of Streptococcus suis Infection in Humans in Phayao Province in Northern Thailand
published 21 Feb 2012
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Sources of Dietary Protein in Relation to Blood Pressure in a General Dutch Population
published 07 Feb 2012
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Qualitative Release Assessment to Estimate the Likelihood of Henipavirus Entering the United Kingdom
published 06 Feb 2012
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Patient's Origin and Lifestyle Associated with CTX-M-Producing Escherichia coli: A Case-Control-Control Study
published 27 Jan 2012
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MRSA in Conventional and Alternative Retail Pork Products
published 19 Jan 2012
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Analysis of Patterns of Bushmeat Consumption Reveals Extensive Exploitation of Protected Species in Eastern Madagascar
published 14 Dec 2011
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New Caledonian Crows Learn the Functional Properties of Novel Tool Types
published 14 Dec 2011
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Impact of Meat Consumption, Preparation, and Mutagens on Aggressive Prostate Cancer
published 23 Nov 2011
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Effect of Food Residues on Norovirus Survival on Stainless Steel Surfaces
published 22 Aug 2011
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Food Composition of the Diet in Relation to Changes in Waist Circumference Adjusted for Body Mass Index
published 17 Aug 2011
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Site-Specific Risk Factors for Colorectal Cancer in a Korean Population
published 10 Aug 2011
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Detection of a Cis eQTL Controlling BMCO1 Gene Expression Leads to the Identification of a QTG for Chicken Breast Meat Color
published 05 Jul 2011
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Typing Late Prehistoric Cows and Bulls—Osteology and Genetics of Cattle at the Eketorp Ringfort on the Öland Island in Sweden
published 22 Jun 2011
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