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Examination of hyper-palatable foods and their nutrient characteristics using globally crowdsourced data
published 06 Jun 2025
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Unraveling the hidden link between asthma and depression among University students in Bangladesh
published 30 May 2025
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Systematic analysis of the global, regional, and national burden of subarachnoid hemorrhage from 1990 to 2021
published 29 May 2025
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Rethinking vegetarianism: Differences between vegetarians and non-vegetarians in the endorsement of basic human values
published 28 May 2025
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Bovine tuberculosis in cattle slaughtered at Addis Ababa abattoir in Ethiopia and workforce awareness of zoonotic risk
published 28 May 2025
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Genome-wide scan for signatures of selection in Hanwoo and Angus cattle using whole-genome sequence data
published 27 May 2025
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Optimization of the viability PCR for accurate detection of Staphylococcus aureus in food samples
published 23 May 2025
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Social context influences Toxoplasma gondii and Trichinella spp. infection in Alberta free-roaming wild pigs (Sus scrofa)
published 23 May 2025
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Epidemiology and molecular characterisation of multidrug-resistant Escherichia coli isolated from chicken meat
published 14 May 2025
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Integrating genomics and transcriptomics reveals candidate genes affecting loin muscle area in Huaxi cattle
published 09 May 2025
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Risk factors for cardiovascular disease among Saudi students: Association with BMI, current smoking, level of physical activity, and dietary habits
published 08 May 2025
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Hematological abnormalities and associated factors among patients with thyroid hormone dysfunction at the University of Gondar Comprehensive Specialized Hospital, Northwest Ethiopia
published 02 May 2025
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Effect of ozone application on bovine carcasses in abattoir cold chambers
published 02 May 2025
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