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Causal association between dietary factors and esophageal diseases: A Mendelian randomization study
published 29 Nov 2023
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Altruism and anti-anthropocentrism shape individual choice intentions for pro-environmental and ethical meat credence attributes
published 28 Nov 2023
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Bioaccumulation of radionuclides in hoofed animals inhabiting the Semipalatinsk Test Site
published 27 Nov 2023
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Emissions reduction strategy in a three-stage agrifood value chain: A dynamic differential game approach
published 17 Nov 2023
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Rising food prices and poverty in Pakistan
published 16 Nov 2023
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Determinants of dietary patterns of Ghanaian mother-child dyads: A Demographic and Health Survey
published 14 Nov 2023
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Growth curve analysis in different generations of Boer x Central Highland goats using alternative estimation models
published 10 Nov 2023
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Influence of polymorphisms in candidate genes on carcass and meat quality traits in rabbits
published 09 Nov 2023
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Impact of duck stocking density on growth performance, digestive enzymes, blood biochemistry, and antioxidant capacity of the Labeo rohita reared in an integrated ponds system
published 08 Nov 2023
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Green production efficiency of China’s hog breeding industry: Spatial divergence and its driving factors
published 03 Nov 2023
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CT image segmentation of meat sheep Loin based on deep learning
published 02 Nov 2023
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Big boned: How fat storage and other adaptations influenced large theropod foraging ecology
published 01 Nov 2023
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Prevalence and risk factors of Toxoplasma gondii infection among women with miscarriage and their aborted fetuses in the northwest of Iran
published 26 Oct 2023
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