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Fats

A digestive cartridge reduces intestinal injury in a murine model of necrotizing enterocolitis

Sarah Z. Wang, Djanira Fernandes, Savas T. Tsikis, Thomas I. Hirsch, Amy Pan, Mikayla Quigley, Valeria Ruiz, Scott C. Fligor, Carter R. Petty, Greta Loring, Stephen Davia, Juhye Kang, Mark Puder

published 30 Apr 2026

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A comprehensive analysis of canonical biological pathways linking milk yield and quality traits to key fertility indicators in Murciano-Granadina dairy does

María Pía Peláez Caro, Ander Arando Arbulu, José Manuel León Jurado, Juan Vicente Delgado Bermejo, Javier Fernández Álvarez, Francisco Javier Navas González

published 29 Apr 2026

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Mathematical modeling of the frozen zone dynamics: Towards using thermal imagers in cryotherapy

Oleh V. Ivakhnenko, Olexandr F. Todrin, Vyacheslav Yu Globa, Mykola O. Chyzh, Gennadiy O. Kovalov, Sergey N. Shevchenko

published 16 Apr 2026

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Sociodemographic and lifestyle factors associated with the Planetary Health diet in the Korean adult population

Ujin Lee, Subeen Kim, Eugene Kang, Heejin Lee, Soomin Lee, Jung Eun Lee, Minji Kang

published 15 Apr 2026

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Objective differences and pathway differentiation between twin subtypes within the same IDDSI level: A texture–nutrition analysis based on commonly consumed foods among Chinese elderly

Muxi Chen, Yi Cheng, Juan Duan, Lei Shi, Yuan Liu

published 08 Apr 2026

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Linear growth trajectories in the first two years of life predict attained linear growth and stunting at five years: Results from the MAL-ED multi-country birth cohort study

Md. Ashraful Alam, S. M. Tafsir Hasan, Amena Al Nishan, Mustafa Mahfuz, Margaret N. Kosek, Aldo A. M. Lima, Bruna L. L. Maciel, Tahmeed Ahmed

published 06 Apr 2026

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Genetic merit of sires for ad libitum residual feed intake has no adverse effects on carcass and ham quality traits of restricted-fed heavy pigs

Chiara Mondin, Sara Faggion, Valentina Bonfatti, Luigi Gallo, Diana Giannuzzi, Stefano Schiavon, Paolo Carnier

published 19 Mar 2026

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Effects of increasing narasin doses on feedlot performance, feeding behavior, carcass traits, and rumen-cecum morphometrics in Nellore cattle

Leandro Aparecido Ferreira da Silva, Daniel Moretto Casali, Ana Laura Januário Lélis, Tiago Leiva, Murilo Chuba Rodrigues, José Paulo Roman Barroso, Pedro Veloso Facury Lasmar, Giovanna Lombardi de Oliveira Araújo, Gercino Ferreira Virgínio Júnior, Johnny Maciel de Souza, Danilo Domingues Millen

published 18 Mar 2026

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Assessing lactate stability at the minimum lactate steady state velocity in male trained middle-distance runners

Seyed Houtan Shahidi

published 06 Mar 2026

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Revisiting the associations between cooking oils and survival among older people in China: A nationwide, community-based, prospective cohort study

Kexin Wang, Chao Ban, Liming Zhao, Haiyan Ruan, Ziqiong Wang, Yi Zheng, Sen He

published 05 Mar 2026

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Response of mid-lactation primiparous Holstein cows to the supplementation of rumen-protected methionine during the summer

Caio R. Monteiro, Victor Augusto de Oliveira, Rabeche Schmith, João Pedro A. Rezende, Tales L. Resende, João A. Negrão, Marina A. C. Danés

published 26 Feb 2026

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Associations of body fat percentage with C-reactive protein levels in Canadian adults with and without osteoarthritis: Findings from the Canadian Longitudinal Study on Aging (CLSA)

Kendal A. Marriott, Paul W. Stratford, Chris P. Verschoor, Dawn M. E. Bowdish, Marina Mourtzakis, Jaclyn N. Chopp-Hurley, Emily G. Wiebenga, Monica R. Maly

published 26 Feb 2026

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Relative fat mass and cardiovascular risk in Peruvian adults: Findings from a national survey

José A. Chaquila, Akram Hernández-Vásquez, Jamee Guerra Valencia, Fresia Miranda-Torvisco, Gianella Ramirez-Jeri

published 23 Feb 2026

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