Skip to main content
Advertisement

< Back to Article

Figure 1.

Response of D. citri to odors emitted from Las-infected versus non-infected citrus in a laboratory olfactometer.

Bars labeled by an asterisk are significantly different (χ2 test, p<0.05). n = total number of psyllids that responded.

More »

Figure 1 Expand

Figure 2.

Settling preference of combined non-infected and Las-infected D. citri on Las-infected versus non-infected citrus plants.

Panel (A) shows response under light conditions and panel (B) shows response under dark conditions. Bars with the same letter are not significantly different (Tukey's HSD test, p<0.05).

More »

Figure 2 Expand

Figure 3.

Movement of previously settled D. citri from Las-infected to non-infected citrus plants.

Red bars show the response of Las-infected psyllids and blue bars show the response of non-infected psyllids; no significant differences were detected between psyllid types within plant treatments. Pairs of bars representing plant treatment combinations labeled with different letters are significantly different from one another (Tukey's HSD test, p<0.05).

More »

Figure 3 Expand

Table 1.

Las infection status of inserted plants and Diaphorina citri migrating from initial point of forced settling to subsequently inserted plant treatments.

More »

Table 1 Expand

Table 2.

Differing levels of various nutrients between Las-infected and non-infected Citrus sinensis plants.

More »

Table 2 Expand

Figure 4.

Feeding efficiency of D. citri on Las-infected versus non-infected citrus leaves as measured by honeydew excretion.

Bars labeled with different letters are significantly different from one another (Tukey's HSD test, p<0.05).

More »

Figure 4 Expand

Figure 5.

Chromatograms displaying volatile differences between Las-infected and non-infected plants.

Release of methyl salicylate was significantly greater from plants infected with Las, while release of D-limonene and methyl anthranilate was significantly greater from non-infected plants.

More »

Figure 5 Expand

Table 3.

Volatiles from Las-infected and non-infected citrus plants presented as average percentage ±1 standard error (SE) of n-octane equivalents of volatile organic compounds collected from plants' headspace.

More »

Table 3 Expand

Table 4.

Responses of Diaphorina citri when assayed with synthetic volatiles identified from Las-infected and non-infected citrus plants.

More »

Table 4 Expand