Mycotoxins: An ongoing challenge to food safety and security

Open Access

Pearls provide concise, practical and educational insights into topics that span the pathogens field.

Neriman Yilmaz ,

* E-mail: neriman.yilmaz@fabi.up.ac.za

Affiliation Department of Biochemistry, Genetics and Microbiology, Forestry and Agricultural Biotechnology Institute (FABI), University of Pretoria, Pretoria, South Africa

https://orcid.org/0000-0002-4396-4630

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Carol Verheecke-Vaessen,

Affiliation Magan Centre of Applied Mycology, Cranfield University, Cranfield, United Kingdom
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Chibundu N. Ezekiel

Affiliation Department of Agricultural Sciences, BOKU University, Institute of Bioanalytics and Agro-Metabolomics, Tulln, Austria
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