The Transcriptional Activator LdtR from ‘Candidatus Liberibacter asiaticus’ Mediates Osmotic Stress Tolerance

• Fernando A. Pagliai ,

  Contributed equally to this work with: Fernando A. Pagliai, Christopher L. Gardner

  Affiliation Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Christopher L. Gardner ,

  Contributed equally to this work with: Fernando A. Pagliai, Christopher L. Gardner

  Affiliation Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Lora Bojilova,

  Affiliation Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Amanda Sarnegrim,

  Affiliation Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Cheila Tamayo,

  Affiliation Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Anastasia H. Potts,

  Affiliation Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Max Teplitski,

  Affiliations Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America, Soil and Water Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Svetlana Y. Folimonova,

  Affiliation Department of Plant Pathology, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Claudio F. Gonzalez ,

  * E-mail: cfgonzalez@ufl.edu (CFG); glorca@ufl.edu (GLL)

  Affiliation Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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• Graciela L. Lorca

  * E-mail: cfgonzalez@ufl.edu (CFG); glorca@ufl.edu (GLL)

  Affiliation Microbiology and Cell Science Department, Genetics Institute, Institute of Food and Agricultural Science, University of Florida, Gainesville, Florida, United States of America

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