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Vegetables

Objective differences and pathway differentiation between twin subtypes within the same IDDSI level: A texture–nutrition analysis based on commonly consumed foods among Chinese elderly

Muxi Chen, Yi Cheng, Juan Duan, Lei Shi, Yuan Liu

published 08 Apr 2026

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Private garden uses and associated mental well-being benefits during the first UK Covid-19 lockdown – a social media investigation

Robert L. Feller, Claire L. Narraway, David FRP Burslem, Laura Colucci-Gray, CGE (Toos) Van Noordwijk, René Van der Wal

published 08 Apr 2026

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Food safety in urban informal market food environment: A social practice perspective on coping strategies of vendors in Dhaka, Bangladesh

Md. Latiful Haque, Peter Oosterveer, Raffaele Vignola

published 27 Mar 2026

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Interactions among weather and landscape affect Colorado potato beetle population dynamics

Abigail L. Cohen, Benjamin Bradford, Russell Groves, Zsofia Szendrei

published 23 Mar 2026

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Aeroponic cultivation of lettuce: Unravelling varietal performance and trait interrelationships for enhanced productivity

Anand Sahil, S. R. Singh, Lalu Prasad Yadav, A. K. Singh, Vikas Yadav, Sanjay Kumar, N. K. Meena, Prashant Kaushik, Prakash Mahala

published 19 Mar 2026

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Enhancing cropping intensity and system productivity through early-bulking potato genotypes in potato-based cropping systems

Md. Mostahed Hossain, A. K. M. Mominul Islam, Jerina Tasnim, Md. Abdur Rahman Sarkar, Naresh Chandra Deb Barma, Ahmed Khairul Hasan

published 17 Mar 2026

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UV light and abrasion’s role in degrading plasticulture films

Ana Carolina Cugler Moreira, Florian Wilken, Alessandro Fabrizi, Peter Fiener

published 16 Mar 2026

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Understanding effectiveness of a low-cost food package for ensuring food security during the COVID-19 at the household level: Difference-in-differences analyses of a quasi-experimental trial in Bangladesh

Md. Golam Rasul, Ar-Rafi Khan, Md. Ashraful Alam, Tahmeed Ahmed, Subhasish Das

published 13 Mar 2026

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The price of safety and convenience: Urban shoppers’ willingness to pay for hygienic market stalls and minimal processing of leafy vegetables in Kenya

Mercy Mwambi, Paul Opiyo, Augustine Wafula, Pepijn Schreinemachers, Ralph Roothaert, Julia de Bruyn

published 10 Mar 2026

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Pesticide residue in commonly consumed vegetables in selected districts of Jimma Zone, Southwest Ethiopia

Hawi Hussen Ahimed, Higemengist Astatkie, Seblework Mekonen, Fitsum Demissie, Samuel Fekadu

published 02 Mar 2026

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Genome-wide identification and characterization of argonaute, dicer-like, and RNA-dependent RNA polymerase gene families in potato (Solanum tuberosum): Advancing RNA interference-based crop enhancement

Md. Nahid Hasan Shuvo, Mahmudul Hassan, Md. Abu Musa, Riday Hossain, Jesmin Naher Konak, Zobaer Akond, Fee Faysal Ahmed

published 09 Feb 2026

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Ancient use and long-distance transport of the Four Corners Potato (Solanum jamesii) across the Colorado Plateau: Implications for early stages of domestication

Lisbeth A. Louderback, Cynthia Wilson, Stefania L. Wilks, Kaley Joyce, Sara Rickett, John Bamberg, Alfonso del Rio, Bruce M. Pavlik

published 21 Jan 2026

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Towards practical AI for agriculture: A self-supervised attention framework for Spinach leaf disease detection

Nilavro Das Kabya, MD Shaifullah Sharafat, Rahimul Islam Emu, Mehrab Karim Opee, Riasat Khan

published 16 Jan 2026

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