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Taste

Association of the bitter taste genes TAS2R38 and CA6 and breast cancer risk; a case-control study of Polish women in Poland and Polish immigrants in USA

Dorota Łukasiewicz-Śmietańska, Dariusz Godlewski, [ ... ], Dorothy Rybaczyk-Pathak

Understanding the determinants of sweet taste liking in the African and East Asian ancestry groups in the U.S.–A study protocol

May M. Cheung, Patrice A. Hubert, [ ... ], Liang-Dar Hwang

The addition of jogi, Micropogonias undulates, affects amino acid content in kimchi fermentation

Junghyun Park, Sojeong Heo, [ ... ], Do-Won Jeong

Chemical range recognized by the ligand-binding domain in a representative amino acid-sensing taste receptor, T1r2a/T1r3, from medaka fish

Hikaru Ishida, Norihisa Yasui, Atsuko Yamashita

Taste dysfunction as a predictor of depression in schizophrenia: A systematic review and meta-analysis

Jia Liu, Shu-Jie Sun, [ ... ], Lin Pei

Exploring the eating experience of a pneumatically-driven edible robot: Perception, taste, and texture

Yoshihiro Nakata, Midori Ban, [ ... ], Hiroshi Ishiguro

Association between physical activity and taste–The advantage of increased intensity for some but not all individuals

Alexandre-Charles Gauthier, François Dupont, Marie-Eve Mathieu

Is sugar as sweet to the palate as seeds are appetizing to the belly? Taste responsiveness to five food-associated carbohydrates in zoo-housed white-faced sakis, Pithecia pithecia

Mikel Redin Hurtado, Ida Fischer, Matthias Laska

Experiences of living without a sense of smell: Like “Being Behind Glass”

Lorenzo D. Stafford, Karl Nunkoosing, Mark Haydon-Laurelut, Michael Fisher

Using the health belief model to understand the factors influencing the perceptions of people of Chinese ancestry about reducing salt consumption for hypertension prevention: A cross-sectional study

Alex Chan, Sally Wai-chi Chan, Leigh Kinsman

Courtship suppression in Drosophila melanogaster: The role of mating failure

Anna A. Goncharova, Natalia G. Besedina, [ ... ], Sergei A. Fedotov

The impact of mulberry leaf extract at three different levels on reducing the glycemic index of white bread

Fangli Ding, Qing Wang, [ ... ], Jingmei Huang

The impact of injury of the chorda tympani nerve during primary stapes surgery or cochlear implantation on taste function, quality of life and food preferences: A study protocol for a double-blind prospective prognostic association study

Esther E. Blijleven, Inge Wegner, Robert J. Stokroos, Hans G. X. M. Thomeer

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