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Protein isolation

Effect of nanoencapsulation on the solubility and antioxidant activity of astaxanthin pigmented oil extracted from shrimp waste (Litopeneaus vannamei)

Renata Nayane Fernandes dos Santos, Thaís Souza Passos, [ ... ], Cristiane Fernandes de Assis

Proteinuria is a clinical characteristic of intrahepatic cholestasis of pregnancy but it is not a marker of severity: A retrospective cohort study

Hadel Watad, Aviran Ohayon, [ ... ], Shali Mazaki-Tovi

Survivability and behavior of probiotic bacteria encapsulated by internal gelation in non-dairy matrix and In Vitro GIT conditions

Safdar Nazir, Muhammad Afzaal, [ ... ], Mahbubur Rahman Khan

Whey protein supplementation reduced the liver damage scores of rats fed with a high fat-high fructose diet

Aslı Yiğit Ziolkowski, Nurgül Şenol, Rahime Aslankoç, Gülhan Samur

B-cell epitope discovery: The first protein flexibility-based algorithm–Zika virus conserved epitope demonstration

Daniel W. Biner, Jason S. Grosch, Peter J. Ortoleva

Seed to seed variation of proteins of the yellow pea (Pisum sativum L.)

Mostafa Taghvaei, Rohollah Sadeghi, Brennan Smith

Whey protein isolate-gelatin nanoparticles enable the water-dispersibility and potentialize the antioxidant activity of quinoa oil (Chenopodium quinoa)

Keith Hellen Dias da Silva Lira, Thaís Souza Passos, [ ... ], Cristiane Fernandes de Assis

Comparative study of protease hydrolysis reaction demonstrating Normalized Peptide Bond Cleavage Frequency and Protease Substrate Broadness Index

Shukun Yu, Janne Bech Thoegersen, Karsten Mathias Kragh

Multimerization of Homo sapiens TRPA1 ion channel cytoplasmic domains

Gilbert Q. Martinez, Sharona E. Gordon

SpTransformer proteins from the purple sea urchin opsonize bacteria, augment phagocytosis, and retard bacterial growth

Hung-Yen Chou, Cheng Man Lun, L. Courtney Smith

Stability of lutein encapsulated whey protein nano-emulsion during storage

Changhui Zhao, Xue Shen, Mingruo Guo

Chronic dietary supplementation with soy protein improves muscle function in rats

Ramzi J. Khairallah, Karen M. O’Shea, [ ... ], Elaine S. Krul

Isolation and characterization of gluten protein types from wheat, rye, barley and oats for use as reference materials

Kathrin Schalk, Barbara Lexhaller, Peter Koehler, Katharina Anne Scherf

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