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Pork

The Hog Cycle of Law Professors: An Econometric Time Series Analysis of the Entry-Level Job Market in Legal Academia

Christoph Engel, Hanjo Hamann

Disease Spread through Animal Movements: A Static and Temporal Network Analysis of Pig Trade in Germany

Hartmut H. K. Lentz, Andreas Koher, [ ... ], Franz J. Conraths

Intake of Meat Proteins Substantially Increased the Relative Abundance of Genus Lactobacillus in Rat Feces

Yingying Zhu, Xisha Lin, [ ... ], Guanghong Zhou

Genome Wide Association Studies (GWAS) Identify QTL on SSC2 and SSC17 Affecting Loin Peak Shear Force in Crossbred Commercial Pigs

Chunyan Zhang, Heather Bruce, [ ... ], Graham Plastow

Effects of Silicon vs. Hydroxytyrosol-Enriched Restructured Pork on Liver Oxidation Status of Aged Rats Fed High-Saturated/High-Cholesterol Diets

Jorge A. Santos-López, Alba Garcimartín, [ ... ], Francisco J. Sánchez-Muniz

Characterization of Staphylococcus aureus from Humans and a Comparison with İsolates of Animal Origin, in North Dakota, United States

Valeria Velasco, Esra Buyukcangaz, [ ... ], Catherine M. Logue

High Throughput Multispectral Image Processing with Applications in Food Science

Panagiotis Tsakanikas, Dimitris Pavlidis, George-John Nychas

Gradual Reduction in Sodium Content in Cooked Ham, with Corresponding Change in Sensorial Properties Measured by Sensory Evaluation and a Multimodal Machine Vision System

Kirsti Greiff, John Reidar Mathiassen, [ ... ], Ida G. Aursand

Integron, Plasmid and Host Strain Characteristics of Escherichia coli from Humans and Food Included in the Norwegian Antimicrobial Resistance Monitoring Programs

Marianne Sunde, Gunnar Skov Simonsen, [ ... ], Madelaine Norström

Optimal and Numerical Solutions for an MHD Micropolar Nanofluid between Rotating Horizontal Parallel Plates

Sohail Nadeem, Sadaf Masood, Rashid Mehmood, Muhammad Adil Sadiq

Outbreak of Uncommon O4 Non-Agglutinating Salmonella Typhimurium Linked to Minced Pork, Saxony-Anhalt, Germany, January to April 2013

Katja Alt, Sandra Simon, [ ... ], Angelika Fruth

Swine Is a Possible Source of Hepatitis E Virus Infection by Comparative Study of Hepatitis A and E Seroprevalence in Thailand

Pattaratida Sa-nguanmoo, Nawarat Posuwan, [ ... ], Yong Poovorawan

Neurofunctional Correlates of Ethical, Food-Related Decision-Making

J. Bradley C. Cherry, Jared M. Bruce, [ ... ], Amanda S. Bruce

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