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Flour

Effects of Genotype and Growth Temperature on the Contents of Tannin, Phytate and In Vitro Iron Availability of Sorghum Grains

Gangcheng Wu, Stuart K. Johnson, Janet F. Bornman, Sarita J. Bennett, Vijaya Singh, Azra Simic, Zhongxiang Fang

published 09 Feb 2016

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Diversity and Stability of Lactic Acid Bacteria in Rye Sourdoughs of Four Bakeries with Different Propagation Parameters

Ene Viiard, Marianna Bessmeltseva, Jaak Simm, Tiina Talve, Anu Aaspõllu, Toomas Paalme, Inga Sarand

published 05 Feb 2016

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Effect of Ozone Treatment on Deoxynivalenol and Wheat Quality

Li Wang, Huili Shao, Xiaohu Luo, Ren Wang, Yongfu Li, Yanan Li, Yingpeng Luo, Zhengxing Chen

published 26 Jan 2016

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Comprehensive Identification and Bread-Making Quality Evaluation of Common Wheat Somatic Variation Line AS208 on Glutenin Composition

Huiyun Liu, Ke Wang, Lele Xiao, Shunli Wang, Lipu Du, Xinyou Cao, Xiaoxiang Zhang, Yang Zhou, Yueming Yan, Xingguo Ye

published 14 Jan 2016

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Using a Lethality Index to Assess Susceptibility of Tribolium confusum and Oryzaephilus surinamensis to Insecticides

Paraskevi Agrafioti, Christos G. Athanassiou, Thomas N. Vassilakos, George Vlontzos, Frank H. Arthur

published 11 Nov 2015

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The Progressive BSSG Rat Model of Parkinson's: Recapitulating Multiple Key Features of the Human Disease

Jackalina M. Van Kampen, David C. Baranowski, Harold A. Robertson, Christopher A. Shaw, Denis G. Kay

published 06 Oct 2015

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The Effects of Temperature and Diet during Development, Adulthood, and Mating on Reproduction in the Red Flour Beetle

Inon Scharf, Hila Braf, Naama Ifrach, Shai Rosenstein, Aziz Subach

published 08 Sep 2015

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Repellent and Contact Toxicity of Alpinia officinarum Rhizome Extract against Lasioderma serricorne Adults

Jianhua Lü, Dan Ma

published 20 Aug 2015

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Alternative Ultrasound Gel for a Sustainable Ultrasound Program: Application of Human Centered Design

Margaret Salmon, Christian Salmon, Alexa Bissinger, Mundenga Mutendi Muller, Alegnta Gebreyesus, Haimanot Geremew, Sarah Wendell, Aklilu Azaza, Maurice Salumu, Nerys Benfield

published 07 Aug 2015

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Experimental Barley Flour Production in 12,500-Year-Old Rock-Cut Mortars in Southwestern Asia

David Eitam, Mordechai Kislev, Adiel Karty, Ofer Bar-Yosef

published 31 Jul 2015

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Natural Occurrence of Alternaria Toxins in Wheat-Based Products and Their Dietary Exposure in China

Kai Zhao, Bing Shao, Dajin Yang, Fengqin Li, Jianghui Zhu

published 29 Jun 2015

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Effect of Multiple Freezing/Thawing Cycles on the Structural and Functional Properties of Waxy Rice Starch

Han Tao, Juan Yan, Jianwei Zhao, Yaoqi Tian, Zhengyu Jin, Xueming Xu

published 27 May 2015

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Study and Characterization of an Ancient European Flint White Maize Rich in Anthocyanins: Millo Corvo from Galicia

Chiara Lago, Michela Landoni, Elena Cassani, Enrico Cantaluppi, Enrico Doria, Erik Nielsen, Annamaria Giorgi, Roberto Pilu

published 11 May 2015

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