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Functional heterogeneity in the fermentation capabilities of the healthy human gut microbiota
published 21 Jul 2021
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Effect of biochanin A on the rumen microbial community of Holstein steers consuming a high fiber diet and subjected to a subacute acidosis challenge
published 21 Jul 2021
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Screening of biocontrol bacteria against soft rot disease of Colocasia esculenta (L.) schott and its field application
published 12 Jul 2021
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The effects of a fermented rapeseed meal or/and soybean meal additive on the blood lipid profile and immune parameters of piglets and on minerals in their blood and bone
published 24 Jun 2021
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Bioconversion of potato solid waste into antifungals and biopigments using Streptomyces spp.
published 21 May 2021
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Pseudoprevotella muciniphila gen. nov., sp. nov., a mucin-degrading bacterium attached to the bovine rumen epithelium
published 20 May 2021
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Enhanced antioxidant activity of Chenopodium formosanum Koidz. by lactic acid bacteria: Optimization of fermentation conditions
published 11 May 2021
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One step forward, two steps back: Transcriptional advancements and fermentation phenomena in Actinobacillus succinogenes 130Z
published 03 May 2021
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Ridge regression and its applications in genetic studies
published 08 Apr 2021
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A comparative analysis of biogas production from tomato bio-waste in mesophilic batch and continuous anaerobic digestion systems
published 17 Mar 2021
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Influence of industry standard feeding frequencies on behavioral patterns and rumen and fecal bacterial communities in Holstein and Jersey cows
published 05 Mar 2021
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Construction of engineered RuBisCO Kluyveromyces marxianus for a dual microbial bioethanol production system
published 04 Mar 2021
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Cultivating oyster mushrooms on red grape pomace waste enhances potential nutritional value of the spent substrate for ruminants
published 16 Feb 2021
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