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Ultra-processed food consumption and the risk of overweight and obesity in adolescents: A systematic review and meta-analysis
published 15 Apr 2026
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On-body measure of reaction time correlates with intoxication level
published 15 Apr 2026
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A food-grade cell dissociation agent via regulatory pre-check framework
published 13 Apr 2026
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WHO five moments for medication safety among diabetic patients in Saudi Arabia
published 10 Apr 2026
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Examining the mediating effects of metabolic syndrome components on the relationship between dairy product consumption and nonalcoholic fatty liver disease in Korean adults
published 10 Apr 2026
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The impact of high fat diet on global protein abundance and fractional synthetic rate in liver and mammary gland of peak lactation ICR mice
published 10 Apr 2026
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Large Scale Food Fortification (LSFF) in East, Central, and Southern Africa: Gaps, opportunities and the way forward
published 10 Apr 2026
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Development of a new sandwich ELISA for the detection of bovine A1 beta-casein
published 09 Apr 2026
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Folic acid supplementation ameliorates long-term lipid metabolism following intrauterine growth restriction
published 08 Apr 2026
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Dizziness in the emergency department and risk of stroke: A systematic review and meta-analysis
published 08 Apr 2026
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Objective differences and pathway differentiation between twin subtypes within the same IDDSI level: A texture–nutrition analysis based on commonly consumed foods among Chinese elderly
published 08 Apr 2026
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State impulsivity and substance use: A systematic review and meta-analysis protocol
published 07 Apr 2026
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Workload perception and job satisfaction among Lebanese practicing dietitians: A cross-sectional study by employment location
published 07 Apr 2026
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