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Diet

Global folate deficiency among adolescent girls: A systematic review and meta-analysis

Mekuriaw Nibret Aweke, Anas Ali Alhur, Nebebe Demis Baykemagn, Gebeyehu Lakew, Bisrat Tewelde Gebretsadkan, Gebrie Getu Alemu, Astewil Moges Bazezew, Amlaku Nigusie Yirsaw, Wubet Tazeb Wondie, Berihun Agegn Mengistie

published 20 Apr 2026

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Genome analysis of Lactiplantibacillus plantarum and Levilactobacillus brevis isolated from traditionally fermented Ethiopian kocho and their probiotic properties

Guesh Mulaw, Teklemichael Tesfay, Tesfaye Sisay, Diriba Muleta, Débora Brito Goulart, Olabisi Flora Davies-Bolorunduro, Chioma Ohaeri, Nirupama Narayanan

published 20 Apr 2026

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The intrinsic structure and interrelations of tea culture constructed from tea-related toponym texts: Evidence from China

Yiru Xu, Rong Wang, Hongqi Wu

published 17 Apr 2026

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Unguided web-based brief intervention with genetic risk education to reduce unhealthy alcohol consumption in Japan: Protocol for a randomized controlled trial

Yuki Kono, Mai Tanaka-Sahker, Shino Kikuchi, Yan Luo, Masatsugu Sakata, Ryuhei So, Tamara L. Wall, Toshi A. Furukawa, Ethan Sahker

published 17 Apr 2026

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First insights into the intestinal microbiota of the endangered Angler Saddleback pig

Stéphanie Céline Hornburg, Marvin Suhr, Corinna Bang, Dirk Hinrichs, Stefanie Klingel, Georg Thaller, Anna Olschewsky

published 17 Apr 2026

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Size-independent, between-individual variability in feed ingestion rate in European seabass (Dicentrarchus labrax)

Joaquim Tomàs-Ferrer, Irene Moro-Martínez, Enrique Massutí-Pascual, Amàlia Grau, Miquel Palmer

published 16 Apr 2026

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Food safety practice and associated factors among food handlers working in food and drinking establishments in Debre Birhan City, North Eastern Ethiopia: A convergent parallel mixed-method study

Belachew Tekleyohannes Wogayehu

published 16 Apr 2026

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Xanthan gum intake modifies the colon microbiota profile and causes mild colon inflammation in rats

Alessandra B. Silva Rischiteli, Artur Francisco Silva-Neto, Paloma Korehisa Maza, Valter Tadeu Boldarine, Daniel Araki Ribeiro, Carolina Foot Gomes Moura, Marina Gomes Galvani, Raquel Galvão Figuerêdo, Giovana Jamar, Mariana de Moura Dias, Larissa Casemiro Pacheco Monteiro, Tiago Antonio de Oliveira Mendes, Lila Missae Oyama, Daniela Caetano Gonçalves, Claudia Maria Oller do Nascimento

published 15 Apr 2026

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Validating self-reported exclusive breastfeeding in Eswatini using stable isotope techniques

Kwanele Siyabonga Simelane, Tholakele Mhlanga, Nhlakanipho Sandziso Mkhaliphi, Siniketiwe Zwane, Glorious Dlamini, Henry Gadaga, Helen Mulol, Anna Coutsoudis

published 15 Apr 2026

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Nutritional prehabilitation in head and neck cancer patients (PreHead) – A randomized controlled trial study protocol

D. Sijbrands, D. Gort-van Dijk, S.A.H.J. de Visscher, A. van der Hoorn, R.J.H.M. Steenbakkers, H. Jager-Wittenaar, G.H. de Bock, A.T. Zwart, G.B. Halmos, I. Wegner

published 15 Apr 2026

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Network pharmacological insight into traditional bone healing practices of Sikkim, India

Mukunda Anuj Sharma, Bharat Gopalrao Somkuwar, Parvin A. Barbhuiya, Bhumika Gurung, Madhusmita Mahapatra, Firdous Fatima, Teresa Ningthoujam, Ashika Bhattarai, Bikash Rai, Pravin Kumar, Bishal Tiwari, Sancha Kumar Subba, Zyankit Lepcha, Purna Maya Gurung, Nandalal Khadka, Ratan Bahadur Tamang, Balbir Khati, Shribhakta Chettri, Ran Bahadur Rai, Hem Lall Sharma, Yam Bahadur Rai, Norzang Lepcha, Theptuk Lepcha, Pritiman Singh Chettri, Monraj Limboo, Theweng Gyenthen, Tulshi Pradhan, Prem Gurung, Prem Prashad Dhakal, Nanaocha Sharma, Lokesh Deb

published 15 Apr 2026

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Fungi-based food in the public eye: Terminology, cultivation timelines, sustainability, and nutrition across three EU countries

Coralie Hellwig, Mohammad J. Taherzadeh

published 15 Apr 2026

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Sociodemographic and lifestyle factors associated with the Planetary Health diet in the Korean adult population

Ujin Lee, Subeen Kim, Eugene Kang, Heejin Lee, Soomin Lee, Jung Eun Lee, Minji Kang

published 15 Apr 2026

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