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Bread

Effective Identification of Low-Gliadin Wheat Lines by Near Infrared Spectroscopy (NIRS): Implications for the Development and Analysis of Foodstuffs Suitable for Celiac Patients

María Dolores García-Molina, Juan García-Olmo, Francisco Barro

published 28 Mar 2016

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An In-Store Experiment on the Effect of Accessibility on Sales of Wholegrain and White Bread in Supermarkets

René A. de Wijk, Anna J. Maaskant, Ilse A. Polet, Nancy T. E. Holthuysen, Ellen van Kleef, Monique H. Vingerhoeds

published 24 Mar 2016

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Rye-Based Evening Meals Favorably Affected Glucose Regulation and Appetite Variables at the Following Breakfast; A Randomized Controlled Study in Healthy Subjects

Jonna C. Sandberg, Inger M. E. Björck, Anne C. Nilsson

published 18 Mar 2016

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Pregnancy Requires Major Changes in the Quality of the Diet for Nutritional Adequacy: Simulations in the French and the United States Populations

Clélia M. Bianchi, François Mariotti, Eric O. Verger, Jean-François Huneau

published 09 Mar 2016

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Comprehensive Identification and Bread-Making Quality Evaluation of Common Wheat Somatic Variation Line AS208 on Glutenin Composition

Huiyun Liu, Ke Wang, Lele Xiao, Shunli Wang, Lipu Du, Xinyou Cao, Xiaoxiang Zhang, Yang Zhou, Yueming Yan, Xingguo Ye

published 14 Jan 2016

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Food Preference and Appetite after Switching between Sweet and Savoury Odours in Women

Mariëlle G. Ramaekers, Pieternel A. Luning, Catriona M. M. Lakemond, Martinus A. J. S. van Boekel, Gerrit Gort, Sanne Boesveldt

published 11 Jan 2016

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Grey-Theory-Based Optimization Model of Emergency Logistics Considering Time Uncertainty

Bao-Jian Qiu, Jiang-Hua Zhang, Yuan-Tao Qi, Yang Liu

published 29 Sep 2015

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Comparison of Leaf Sheath Transcriptome Profiles with Physiological Traits of Bread Wheat Cultivars under Salinity Stress

Fuminori Takahashi, Joanne Tilbrook, Christine Trittermann, Bettina Berger, Stuart J. Roy, Motoaki Seki, Kazuo Shinozaki, Mark Tester

published 05 Aug 2015

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Novel Bread Wheat Lines Enriched in Carotenoids Carrying Hordeum chilense Chromosome Arms in the ph1b Background

María-Dolores Rey, María-Carmen Calderón, María Jesús Rodrigo, Lorenzo Zacarías, Enriqueta Alós, Pilar Prieto

published 04 Aug 2015

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Experimental Barley Flour Production in 12,500-Year-Old Rock-Cut Mortars in Southwestern Asia

David Eitam, Mordechai Kislev, Adiel Karty, Ofer Bar-Yosef

published 31 Jul 2015

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Applying the Triangle Taste Test to Assess Differences between Low Sodium Salts and Common Salt: Evidence from Peru

Lorena Saavedra-Garcia, Antonio Bernabe-Ortiz, Robert H. Gilman, Francisco Diez-Canseco, María Kathia Cárdenas, Katherine A. Sacksteder, J. Jaime Miranda

published 30 Jul 2015

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Salt Reduction Initiatives around the World – A Systematic Review of Progress towards the Global Target

Kathy Trieu, Bruce Neal, Corinna Hawkes, Elizabeth Dunford, Norm Campbell, Rodrigo Rodriguez-Fernandez, Branka Legetic, Lindsay McLaren, Amanda Barberio, Jacqui Webster

published 22 Jul 2015

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An Observational Study of Honey Bee Colony Winter Losses and Their Association with Varroa destructor, Neonicotinoids and Other Risk Factors

Romée van der Zee, Alison Gray, Lennard Pisa, Theo de Rijk

published 08 Jul 2015

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