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Effects of lysine and methionine on mRNA expression of candidate transcription factors by primary bovine mammary epithelial cells
published 20 Dec 2024
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Bovine milk consumption affects the transcriptome of porcine adipose stem cells: Do exosomes play any role?
published 20 Dec 2024
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Preparation of molecular imprinted fluorescence sensor based on Er3+/ZnS QDs and its selective detection of ciprofloxacin in various matrices
published 19 Dec 2024
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Transition cow health and management in pasture-based dairy herds: A farmers’ survey
published 17 Dec 2024
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Physiological consequences of Aldolase C deficiency during lactation
published 12 Dec 2024
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Assessment of front and back of pack nutrition labels of selected convenience food products and snacks available in the Indian market
published 06 Dec 2024
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Metabolome and transcriptomics analyses reveal quality differences between Camellia tachangensis F. C. Zhang and C. sinensis (L.) O. Kunzte
published 05 Dec 2024
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Restriction site-associated DNA sequencing (RAD-seq) of tea plant (Camellia sinensis) in Sichuan province, China, provides insights into free amino acid and polyphenol contents of tea
published 05 Dec 2024
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The impact of culturally-informed messages to reduce sugar-sweetened beverage consumption: An experiment among Black women in the United States
published 26 Nov 2024
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Influence of the cautionary legend on non-nutritive sweetener (NNS) on preference and healthfulness perception
published 25 Nov 2024
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Multiparameter growth-performance monitoring of Holstein dairy heifers fed on moderate- or high-energy feeding plans from birth to puberty
published 21 Nov 2024
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Effect of sintering temperature on color stability and translucency of various zirconia systems after immersion in coffee solution
published 14 Nov 2024
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Influence of herbal supplementation on nutrient digestibility, blood biomarkers, milk yield, and quality in tropical crossbred cows
published 14 Nov 2024
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