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Colorimetric dual DNAzyme reaction triggered by loop-mediated isothermal amplification for the visual detection of Shiga toxin-producing Escherichia coli in food matrices
published 23 Apr 2025
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Study of biological safety of camel milk after treatment with different antibiotics
published 22 Apr 2025
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A study of text classification algorithms for live-streaming e-commerce comments based on improved BERT model
published 22 Apr 2025
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EGF and IgA in maternal milk, donor milk, and milk fortifiers in the neonatal intensive care unit setting
published 16 Apr 2025
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Revealing the ancient origins of blonde beers: Phylogeography and phylogenetics of cryotolerant fermentative yeast Saccharomyces eubayanus from pre-Hispanic pottery in Northwestern Patagonia, Argentina
published 11 Apr 2025
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Breastfeeding related knowledge, attitudes, perceptions and practices of primary healthcare professionals in Ireland: A national cross-sectional survey
published 09 Apr 2025
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“My drinking was way worse during the pandemic”: A qualitative analysis of contextual and individual factors impacting alcohol use during the COVID-19 pandemic
published 02 Apr 2025
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Exposure to circadian disrupting environment and high-fat diet during pregnancy and lactation alter reproductive competence and lipid profiles of liver, mammary, plasma and milk of ICR mice
published 31 Mar 2025
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High-throughput 96-well plate-based porcine antibody isolation protocol
published 27 Mar 2025
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Assessing least-cost mitigation methods for environmental phosphorus loading of different pasture-based and housed dairy production systems in Great Britain
published 26 Mar 2025
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Relationship between adherence to the mediterranean food pattern and food self-efficacy of higher education students in Portugal: A cross-sectional study
published 21 Mar 2025
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Understanding non-nutritive oral behaviors in dairy calves (Bos taurus): A systematic review protocol
published 20 Mar 2025
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Impact of high temperatures on enzyme-linked immunoassay (ELISA) performance for leptin measurements in human milk stored under varied freeze/thaw conditions
published 19 Mar 2025
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