Advertisement

Browse Subject Areas

?

Click through the PLOS taxonomy to find articles in your field.

For more information about PLOS Subject Areas, click here.

Beef

Factors Associated with Bovine Neonatal Pancytopenia (BNP) in Calves: A Case-Control Study

Sarah L. Lambton, Adrian D. Colloff, [ ... ], Andrew Holliman

Evaluation of GBLUP, BayesB and elastic net for genomic prediction in Chinese Simmental beef cattle

Xiaoqiao Wang, Jian Miao, [ ... ], Huijiang Gao

To prescribe or not to prescribe? A factorial survey to explore veterinarians’ decision making when prescribing antimicrobials to sheep and beef farmers in the UK

Charlotte Doidge, Chris Hudson, Fiona Lovatt, Jasmeet Kaler

Factors that influence beef meat production in Tanzania. A Cobb-Douglas production function estimation approach

Cornel Anyisile Kibona, Zhang Yuejie, Lu Tian

Colonization of Beef Cattle by Shiga Toxin-Producing Escherichia coli during the First Year of Life: A Cohort Study

Raies A. Mir, Thomas A. Weppelmann, [ ... ], KwangCheol Casey Jeong

Antibiotic resistance is lower in Staphylococcus aureus isolated from antibiotic-free raw meat as compared to conventional raw meat

Kyler J. Haskell, Samuel R. Schriever, [ ... ], Bradford K. Berges

Epidemiology of bovine brucellosis in Costa Rica: Lessons learned from failures in the control of the disease

Gabriela Hernández-Mora, Nazareth Ruiz-Villalobos, [ ... ], Edgardo Moreno

Contamination of street food with multidrug-resistant Salmonella, in Ouagadougou, Burkina Faso

Marguerite E. M. Nikiema, Maria Pardos de la Gandara, [ ... ], François-Xavier Weill

Variation in the Early Marine Survival and Behavior of Natural and Hatchery-Reared Hood Canal Steelhead

Megan Moore, Barry A. Berejikian, Eugene P. Tezak

Comparison of the ruminal and fecal microbiotas in beef calves supplemented or not with concentrate

Jeferson M. Lourenco, Troy J. Kieran, [ ... ], R. Lawton Stewart Jr.

Partial Replacement of Ground Corn with Glycerol in Beef Cattle Diets: Intake, Digestibility, Performance, and Carcass Characteristics

Pedro Del Bianco Benedeti, Pedro Veiga Rodrigues Paulino, [ ... ], Antonio Pinheiro Faciola

High Throughput Multispectral Image Processing with Applications in Food Science

Panagiotis Tsakanikas, Dimitris Pavlidis, George-John Nychas

Impact of grazing dairy steers on winter rye (Secale cereale) versus winter wheat (Triticum aestivum) and effects on meat quality, fatty acid and amino acid profiles, and consumer acceptability of organic beef

Hannah N. Phillips, Bradley J. Heins, Kathleen Delate, Robert Turnbull

Advertisement

Create a weekly email alert for: Beef

You can change these options by clicking profile then "Alerts and Notifications"