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Beef

Opportunities within the meat supply chain in Africa—The case of beef production in Northern Ghana

Áron Vaskó, Imre Vida, László Vasa, Frederick Adzitey

published 18 Jan 2022

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Effect of incremental proportions of Desmanthus spp. in isonitrogenous forage diets on growth performance, rumen fermentation and plasma metabolites of pen-fed growing Brahman, Charbray and Droughtmaster crossbred beef steers

Felista W. Mwangi, Benedicte Suybeng, Christopher P. Gardiner, Robert T. Kinobe, Edward Charmley, Bunmi S. Malau-Aduli, Aduli E. O. Malau-Aduli

published 04 Jan 2022

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‘We dry contaminated meat to make it safe’: An assessment of knowledge, attitude and practices on anthrax during an outbreak, Kisumu, Kenya, 2019

Bernard Chege Mugo, Cornelius Lekopien, Maurice Owiny

published 04 Nov 2021

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Influence of various chilling methods on the sustainable beef production based on high voltage electrical stimulation

Joanna Katarzyna Banach, Ryszard Żywica, Paulius Matusevičius

published 03 Nov 2021

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Increased livestock weight gain from improved water quality in farm dams: A cost-benefit analysis

Leo Dobes, Mason Crane, Tim Higgins, Albert I. J. M. Van Dijk, David B. Lindenmayer

published 16 Aug 2021

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Impact of the veterinary feed directive on Ohio cattle operations

Mary Ellen Dillon, Douglas Jackson-Smith

published 09 Aug 2021

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Brief communication: Plasma cortisol concentration is affected by lactation, but not intra-nasal oxytocin treatment, in beef cows

Brooklyn K. Wagner, Alejandro E. Relling, Justin D. Kieffer, Anthony J. Parker

published 30 Jul 2021

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Evidence of potentially unrelated AmpC beta-lactamase producing Enterobacteriaceae from cattle, cattle products and hospital environments commonly harboring the bla_ACC resistance determinant

Keduetswe Matloko, Justine Fri, Tshepiso Pleasure Ateba, Lesego G. Molale-Tom, Collins Njie Ateba

published 29 Jul 2021

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A meta-analysis of effects of dietary seaweed on beef and dairy cattle performance and methane yield

Ian J. Lean, Helen M. Golder, Tianna M. D. Grant, Peter J. Moate

published 12 Jul 2021

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Effects of maternal gestational diet, with or without methionine, on muscle transcriptome of Bos indicus-influenced beef calves following a vaccine-induced immunological challenge

Elizabeth A. Palmer, Francisco Peñagaricano, Marcelo Vedovatto, Rhaiza A. Oliveira, Sena L. Field, Jimena Laporta, Philipe Moriel

published 24 Jun 2021

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A gross margin analysis for Nguni cattle farmers in Limpopo Province, South Africa

Mapule Valencia Nkadimeng, Godswill Makombe, Obvious Mapiye, Cletos Mapiye, Isaac Oluwatayo, Kennedy Dzama, Cedric Mojapelo, Naftali Mollel, Jones Ngambi, Madimetja Human Mautjana

published 24 Jun 2021

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Simulating human behavioral changes in livestock production systems during an epidemic: The case of the US beef cattle industry

Qihui Yang, Don M. Gruenbacher, Gary L. Brase, Jessica L. Heier Stamm, Scott A. DeLoach, Caterina M. Scoglio

published 24 Jun 2021

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Contamination of street food with multidrug-resistant Salmonella, in Ouagadougou, Burkina Faso

Marguerite E. M. Nikiema, Maria Pardos de la Gandara, Kiswensida A. M. Compaore, Absétou Ky Ba, Karna D. Soro, Philippe A. Nikiema, Nicolas Barro, Lassana Sangare, François-Xavier Weill

published 17 Jun 2021

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