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Beef

Artificial shade as a heat abatement strategy to grazing beef cow-calf pairs in a subtropical climate

Gleise M. Silva, Jimena Laporta, Federico Podversich, Tessa M. Schulmeister, Erick R. S. Santos, Jose Carlos Batista Dubeux Jr., Angela Gonella-Diaza, Nicolas DiLorenzo

published 19 Jul 2023

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The impact of African swine fever news sentiment on the Korean meat market

Byung Min Soon, Wonseong Kim

published 30 Jun 2023

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Retrospective study of lameness in beef cattle in northeastern Sardinia, Italy

Sarah Morrone, Antonio Scanu, Masala Gerolamo, Alberto Maria Crovace, Stella Maria Teresa Romeo, Laura Saderi, Giovanni Sotgiu, Nicolò Columbano

published 23 May 2023

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Evaluation of the accuracy of the IDvet serological test for Mycoplasma bovis infection in cattle using latent class analysis of paired serum ELISA and quantitative real-time PCR on tonsillar swabs sampled at slaughter

Nelly Marquetoux, Matthieu Vignes, Amy Burroughs, Emma Sumner, Kate Sawford, Geoff Jones

published 11 May 2023

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Chilean public attitudes towards beef production systems

Valentina Mansky de la Fuente, Daniel Enriquez-Hidalgo, Dayane Lemos Teixeira, Rafael Larrain, Maria Jose Hötzel

published 26 Apr 2023

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The volatility of beef and lamb prices in Türkiye: The role of COVID–19, livestock imports, and energy prices

Gurkan Bozma, Faruk Urak, Abdulbaki Bilgic, Wojciech J. Florkowski

published 13 Mar 2023

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Psychological profiles of South African smallholder farmers

Navjot Bhullar, Nkhanedzeni B. Nengovhela, Livhuwani Mudau, Renato A. Villano, Isaac Koomson, Heather M. Burrow

published 21 Feb 2023

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Consumer preference analysis on the attributes of samgyeopsal Korean cuisine and its market segmentation: Integrating conjoint analysis and K-means clustering

Ardvin Kester S. Ong, Yogi Tri Prasetyo, Armand Joseph D. Esteller, Jarod E. Bruno, Kathryn Cheska O. Lagorza, Lance Edward T. Oli, Thanatorn Chuenyindee, Kriengkrai Thana, Satria Fadil Persada, Reny Nadlifatin

published 16 Feb 2023

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Extrusion of process flavorings from methionine and dextrose using modified starch as a carrier

Sirinapa Sasanam, Benjawan Thumthanaruk, Sombat Wijuntamook, Vasan Rattananupap, Savitri Vatanyoopaisarn, Chureerat Puttanlek, Dudsadee Uttapap, Solange I. Mussatto, Vilai Rungsardthong

published 03 Feb 2023

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Effect of rest, post-rest transport duration, and conditioning on performance, behavioural, and physiological welfare indicators of beef calves

Daniela M. Meléndez, Sonia Marti, Derek B. Haley, Timothy D. Schwinghamer, Xiaohui Yang, Karen S. Schwartzkopf-Genswein

published 01 Dec 2022

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Untargeted metabolomics confirms the association between plasma branched chain amino acids and residual feed intake in beef heifers

Ezequiel Jorge-Smeding, Sergio Polakof, Muriel Bonnet, Stephanie Durand, Delphine Centeno, Mélanie Pétéra, Sébastien Taussat, Gonzalo Cantalapiedra-Hijar

published 29 Nov 2022

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Revisiting the relative effectiveness of slaughterhouses in Ireland to detect tuberculosis lesions in cattle (2014–2018)

Rischi Robinson Male Here, Eoin Ryan, Philip Breslin, Klaas Frankena, Andrew William Byrne

published 07 Oct 2022

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Direct and indirect nutritional factors that determine reproductive performance of heifer and primiparous cows

Lidiane R. Eloy, Carolina Bremm, José F. P. Lobato, Luciana Pötter, Emilio A. Laca

published 04 Oct 2022

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