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Showing 14 - 26 of 287

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Biodiversity footprints of 151 popular dishes from around the world

Elissa M. Y. Cheng, Carina M. L. Cheng,  [ ... ], Luis Roman Carrasco

Carbon opportunity cost increases carbon footprint advantage of grain-finished beef

Daniel Blaustein-Rejto, Nicole Soltis, Linus Blomqvist

A meta-analysis of effects of dietary seaweed on beef and dairy cattle performance and methane yield

Ian J. Lean, Helen M. Golder, Tianna M. D. Grant, Peter J. Moate

Design of a Bovine Low-Density SNP Array Optimized for Imputation

Didier Boichard, Hoyoung Chung,  [ ... ], for the Bovine LD Consortium

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