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Beef

Antimicrobial resistance status of Enterococcus from Australian cattle populations at slaughter

Robert S. Barlow, Kate E. McMillan, [ ... ], Glen E. Mellor

Effects of dietary beef, pork, chicken and salmon on intestinal carcinogenesis in A/J Min/+ mice

Christina Steppeler, Marianne Sødring, [ ... ], Jan Erik Paulsen

Enhanced poly(3-hydroxypropionate) production via β-alanine pathway in recombinant Escherichia coli

Stephen Tamekou Lacmata, Jules-Roger Kuiate, [ ... ], Guang Zhao

Changing patterns of meat consumption and greenhouse gas emissions in Australia: Will kangaroo meat make a difference?

Shyama Ratnasiri, Jayatilleke Bandara

Traffic-light labels could reduce population intakes of calories, total fat, saturated fat, and sodium

Teri E. Emrich, Ying Qi, Wendy Y. Lou, Mary R. L’Abbe

Differences in Beef Quality between Angus (Bos taurus taurus) and Nellore (Bos taurus indicus) Cattle through a Proteomic and Phosphoproteomic Approach

Rafael Torres de Souza Rodrigues, Mario Luiz Chizzotti, [ ... ], Taiane da Silva Martins

Comparative Exposure Assessment of ESBL-Producing Escherichia coli through Meat Consumption

Eric G. Evers, Annemarie Pielaat, [ ... ], Jurgen E. Chardon

Effects of Static or Oscillating Dietary Crude Protein Levels on Fermentation Dynamics of Beef Cattle Diets Using a Dual-Flow Continuous Culture System

Paloma de Melo Amaral, Lays Débora Silva Mariz, [ ... ], Antonio Pinheiro Faciola

Genome-Wide Association Study Reveals the PLAG1 Gene for Knuckle, Biceps and Shank Weight in Simmental Beef Cattle

Yuxin Song, Lingyang Xu, [ ... ], Junya Li

Genomic Regions Associated with Feed Efficiency Indicator Traits in an Experimental Nellore Cattle Population

Bianca Ferreira Olivieri, Maria Eugênia Zerlotti Mercadante, [ ... ], Fernando Baldi

Lab-on-a-Chip-Based PCR-RFLP Assay for the Detection of Malayan Box Turtle (Cuora amboinensis) in the Food Chain and Traditional Chinese Medicines

Asing, Md. Eaqub Ali, [ ... ], I. S. M. Zaidul

Effect of Topically Applied Anaesthetic Formulation on the Sensitivity of Scoop Dehorning Wounds in Calves

Dominique McCarthy, Peter Andrew Windsor, [ ... ], Peter John White

Comprehensive Evaluation and Implementation of Improvement Actions in Butcher Shops

Gerardo A. Leotta, Victoria Brusa, [ ... ], Marcelo Signorini

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