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Beef

Genome-wide association study for mammary structure in Canadian Angus cows

Kajal Devani, Graham Plastow, Karin Orsel, Tiago S. Valente

Molecular characterization of Campylobacter spp. recovered from beef, chicken, lamb and pork products at retail in Australia

Rhiannon L. Wallace, Dieter M. Bulach, [ ... ], Kathryn Glass

Homemade versus extruded and wet commercial diets for dogs: Cost comparison

Thiago Henrique Annibale Vendramini, Vivian Pedrinelli, [ ... ], Marcio Antonio Brunetto

Preconditioning beef cattle for long-duration transportation stress with rumen-protected methionine supplementation: A nutrigenetics study

Gastón F. Alfaro, Taylor E. Novak, Soren P. Rodning, Sonia J. Moisá

Transcriptome profiling of longissimus lumborum in Holstein bulls and steers with different beef qualities

Yan Li, Meimei Wang, [ ... ], Yufeng Cao

Food waste tendencies: Behavioral response to cosmetic deterioration of food

Vaneesha Dusoruth, Hikaru Hanawa Peterson

Development of plasma and whole blood taurine reference ranges and identification of dietary features associated with taurine deficiency and dilated cardiomyopathy in golden retrievers: A prospective, observational study

Eric S. Ontiveros, Bradley D. Whelchel, [ ... ], Joshua A. Stern

Commercial integrated crop-livestock systems achieve comparable crop yields to specialized production systems: A meta-analysis

Caitlin A. Peterson, Leonardo Deiss, Amélie C. M. Gaudin

The effect of information content on acceptance of cultured meat in a tasting context

Nathalie C. M. Rolland, C. Rob Markus, Mark J. Post

Comparison of the ruminal and fecal microbiotas in beef calves supplemented or not with concentrate

Jeferson M. Lourenco, Troy J. Kieran, [ ... ], R. Lawton Stewart Jr.

Loci associated with conception rate in crossbred beef heifers

K. F. Oliver, T. W. Geary, [ ... ], H. L. Neibergs

Combination of organic acids and low-dose gamma irradiation as antimicrobial treatment to inactivate Shiga toxin-producing Escherichia coli inoculated in beef trimmings: Lack of benefits in relation to single treatments

Mariana Cap, Celeste Cingolani, [ ... ], Gerardo Leotta

Trends in types of protein in US adolescents and children: Results from the National Health and Nutrition Examination Survey 1999-2010

Hyunju Kim, Laura E. Caulfield, [ ... ], Keeve E. Nachman

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