About the Authors
- Linhong Yuan
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Contributed equally to this work with: Linhong Yuan, Weiwei Ma
Affiliations School of Public Health, Capital Medical University, Beijing, P.R.China, Beijing Key Laboratory of Environmental Toxicology, Capital Medical University, Beijing, P.R. China
- Weiwei Ma
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Contributed equally to this work with: Linhong Yuan, Weiwei Ma
Affiliation School of Public Health, Capital Medical University, Beijing, P.R.China
- Jinmeng Liu
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Affiliation School of Public Health, Capital Medical University, Beijing, P.R.China
- Liping Meng
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Affiliation Institute of Nutrition and Food Safety, Chinese Center for Disease Control and Prevention, Beijing, P.R. China
- Jixia Liu
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Affiliation Nanyuan Community Health Service Center of Fengtai District, Beijing, P.R. China
- Shuang Li
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Affiliation Nanyuan Community Health Service Center of Fengtai District, Beijing, P.R. China
- Jing Han
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Affiliation School of Public Health, Capital Medical University, Beijing, P.R.China
- Quanri Liu
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Affiliation School of Public Health, Capital Medical University, Beijing, P.R.China
- Lingli Feng
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Affiliation School of Public Health, Capital Medical University, Beijing, P.R.China
- Chao Wang
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Affiliation School of Public Health, Capital Medical University, Beijing, P.R.China
- Rong Xiao
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* E-mail: ylhmedu@126.com
Affiliations School of Public Health, Capital Medical University, Beijing, P.R.China, Beijing Key Laboratory of Environmental Toxicology, Capital Medical University, Beijing, P.R. China
Competing Interests
The authors have declared that no competing interests exist.
Author Contributions
Conceived and designed the experiments: RX LY. Performed the experiments: LY LM Jinmeng Liu WM Jixia Liu SL. Analyzed the data: LM LY. Contributed reagents/materials/analysis tools: JH QL LF CW. Wrote the paper: LY RX.