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Expected changes in obesity after reformulation to reduce added sugars in beverages: A modeling study
- Ana Basto-Abreu,
- Ariela Braverman-Bronstein,
- Dalia Camacho-García-Formentí,
- Rodrigo Zepeda-Tello,
- Barry M. Popkin,
- Juan Rivera-Dommarco,
- Mauricio Hernández-Ávila,
- Tonatiuh Barrientos-Gutiérrez
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- Published: October 5, 2018
- https://doi.org/10.1371/journal.pmed.1002664