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Egg and cholesterol consumption and mortality from cardiovascular and different causes in the United States: A population-based cohort study
Zhuang P,
Wu F,
Mao L,
Zhu F,
Zhang Y,
et al.
(2021)
Egg and cholesterol consumption and mortality from cardiovascular and different causes in the United States: A population-based cohort study.
PLOS Medicine 18(2): e1003508.
https://doi.org/10.1371/journal.pmed.1003508