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Factors affecting aerosol SARS-CoV-2 transmission via HVAC systems; a modeling study

Table 3

Increasing ACH, filter MERV rating, and the FOA reduce simulated SARS-CoV-2 infections in the bar/restaurant, wedding reception venue, and nightclub with an emission rate of 3,000 PFU / min.

UVC filtration also reduced SARS-CoV-2 infections. Percent changes are shown relative to the highlighted baseline for each mitigation strategy (i.e., 0% change).

Table 3

doi: https://doi.org/10.1371/journal.pcbi.1009474.t003