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Article Source: Dynamics of the Heat Stress Response of Ceramides with Different Fatty-Acyl Chain Lengths in Baker’s Yeast
Chen PW, Fonseca LL, Hannun YA, Voit EO (2015) Dynamics of the Heat Stress Response of Ceramides with Different Fatty-Acyl Chain Lengths in Baker’s Yeast. PLOS Computational Biology 11(8): e1004373. https://doi.org/10.1371/journal.pcbi.1004373

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