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Wheat

Yield and nutrient augmentations in wheat: Application of plasma processed zinc

Mamunur Rashid, M R Talukder, Monzur Hossain

published 25 Feb 2026

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Understanding high fructose corn syrup in popular snacks: Consumption, perceptions and labeling preferences

Oscar Sarasty, Modhurima Dey Amin

published 25 Feb 2026

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Hayman’s diallel analysis for yield-related traits in F₁ and F₂ durum wheat (Triticum durum Desf.) progenies

Insaf Bentouati, Abderrahmane Hannachi, Zine El Abidine Fellahi, Abdelhamid Mekhlouf, Aleksandra O. Utkina, Mohamed S. Shokr, Nazih Y. Rebouh

published 24 Feb 2026

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Exploring the potential of foliar phytohormone application for mitigating water deficit in wheat cropping systems under arid soils

Ahmed A. Abdelrhman, Mohamed E. Fadl, Nazih Y. Rebouh, Mohamed Hefzy, Mostafa A. S. AbdElgalil

published 24 Feb 2026

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Nypa fruticans wurmb (Mangrove Palm) Fruit Kernel: Effect on physicochemical, sensory evaluation and shelf-life of wheat biscuits

Md. Ripaj Uddin, Md. Salim Khan, Md. Khairul Islam, Muhammad Abdullah Al Mansur, Md. Selim Reza, Md Hamedul Islam, Mehedi Hasan, Sharmin Ahmed, Sirajum Monira, Abubakr M. idris

published 18 Feb 2026

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The potential impact of wheat stem rust on global agricultural supply, demand, and food security, considering market interactions

Benjamin Schiek, Athanasios Petsakos, Mesut Keser, Nicola Cenacchi, Timothy B. Sulser, Keith Wiebe

published 10 Feb 2026

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Choosing the best route: Comparative optimization of wheat transformation methods for improving yield by targeting TaARE1-D with CRISPR/Cas9

Mumin Ibrahim Tek, Kubra Budak Tek, Pelin Sarikaya, Abdul Razak Ahmed, Hakan Fidan

published 09 Feb 2026

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Modeling the beating degree of wheat straw biochemical mechanical pulp using multifactorial equations

Zihuan Liu, Xiaoli Liang, Xiaoyun Zhang, Ling Li, Liang Yin, Zhenhua Hou, Xiaojie Ma, Yanpeng Xu, Piwu Li, Kaiquan Liu, Ruiming Wang

published 29 Jan 2026

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Soil fertility management for yield and income stability in soybean-wheat rotation system under climate variability in subtropical Central India

Shinogi K. C., Sanjay Srivastava, Radha T. K., D. L. N. Rao, Bharat Prakash Meena, Nishant Kumar Sinha, Hiranmoy Das, Rashmi I., Rosin K. G., Amar Bahadur Singh, Sanjib Kumar Behera, Monoranjan Mohanty

published 21 Jan 2026

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Influence of partial or total substitution of wheat flour and sunflower oil with Sacha inchi (Plukenetia volubilis L.) flour and oil on the quality and nutritional properties of cookies

Fernando E. Alejandro Ruiz, Julio F. Ortega Jácome, Margarita G. Chancay Pinargote, José R. Mora, Andrea C. Landázuri, Paola Vásconez Duchicela, Julio Vásconez Espinoza, Pablo Beltrán-Ayala, María J. Andrade-Cuvi, José M. Álvarez-Suárez

published 06 Jan 2026

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Dissecting the differential performance of contrasting stay-green and stem reserve mobilization wheat (Triticum aestivum L.) genotypes – Validation of GWAS analysis

Animireddy China Malakondaiah, Ajay Arora, Hari Krishna, Sukumar Taria, Sudhir Kumar, Sekar Kousalya, Narayana Bhat Devate, Jasdeep Chatrath Padaria, Sahana Police Patil, Pradeep Kumar Singh

published 05 Jan 2026

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High resolution mapping of agro-morphological and grain traits in bread wheat using SNP-based QTL analysis

Vasudha Jadon, Rahul Gajghate, Narayana Bhat Devate, Amaresh, Hari Krishna, Gopalareddy Krishnappa, Sweta Dosad, Neelu Jain, Pradeep Kumar Singh, Gyanendra Pratap Singh

published 02 Jan 2026

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Genetic mapping and candidate gene identification for key physiological traits associated with heat tolerance in wheat (Triticum aestivum L.) using a MAGIC population

Ananta Bag, Hari Krishna, Vinodh Kumar P.N, Shiwani Meena, Narayana Bhat Devate, Sudhir Kumar, Ravindra Patil, Uday Govinda Reddy, Amit Kumar Singh, Badal Singh, Neelu Jain, Pradeep Kumar Singh, Gyanendra Pratap Singh

published 02 Jan 2026

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