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Molecular evidence for recent divergence of X- and Y-linked gene pairs in Spinacia oleracea L.
published 09 Apr 2019
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Dissipation, persistence, and risk assessment of fluxapyroxad and penthiopyrad residues in perilla leaf (Perilla frutescens var. japonica Hara)
published 09 Apr 2019
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Virulence gene profiles and phylogeny of Shiga toxin-positive Escherichia coli strains isolated from FDA regulated foods during 2010-2017
published 01 Apr 2019
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Snakin-1 affects reactive oxygen species and ascorbic acid levels and hormone balance in potato
published 25 Mar 2019
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Transcriptome reveals the gene expression patterns of sulforaphane metabolism in broccoli florets
published 25 Mar 2019
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Using a soil bacterial species balance index to estimate potato crop productivity
published 22 Mar 2019
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Impacts of arbuscular mycorrhizal fungi on nutrient uptake, N2 fixation, N transfer, and growth in a wheat/faba bean intercropping system
published 11 Mar 2019
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Identification and expression profiling of miRNAs in two color variants of carrot (Daucus carota L.) using deep sequencing
published 07 Mar 2019
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How elevated CO2 affects our nutrition in rice, and how we can deal with it
published 05 Mar 2019
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Hydrogen gas promotes the adventitious rooting in cucumber under cadmium stress
published 20 Feb 2019
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Landscape and local site variables differentially influence pollinators and pollination services in urban agricultural sites
published 13 Feb 2019
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Assessing the performance of different irrigation systems on lettuce (Lactuca sativa L.) in the greenhouse
published 04 Feb 2019
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Rainfall affects leaching of pre-emergent herbicide from wheat residue into the soil
published 01 Feb 2019
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