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Vegetables

Flashes of UV-C light: An innovative method for stimulating plant defences

Jawad Aarrouf, Laurent Urban

published 09 Jul 2020

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Assessing the costs and returns of on-farm food safety improvements: A survey of Good Agricultural Practices (GAPs) training participants

Todd M. Schmit, Gretchen L. Wall, Elizabeth J. Newbold, Elizabeth A. Bihn

published 02 Jul 2020

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Changes in gene expression in potato meristems treated with the sprout suppressor 1,4-dimethylnaphthalene are dependent on tuber age and dormancy status

Michael A. Campbell, Carley Gwin, Helen H. Tai, Rachael Adams

published 02 Jul 2020

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Colonization of human opportunistic Fusarium oxysporum (HOFo) isolates in tomato and cucumber tissues assessed by a specific molecular marker

Chao-Jen Wang, Chinnapan Thanarut, Pei-Lun Sun, Wen-Hsin Chung

published 12 Jun 2020

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Rapid detection of Escherichia coli using bacteriophage-induced lysis and image analysis

Xu Yang, Nicharee Wisuthiphaet, Glenn M. Young, Nitin Nitin

published 05 Jun 2020

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Crop management system and carrot genotype affect endophyte composition and Alternaria dauci suppression

Sahar Abdelrazek, Philipp Simon, Micaela Colley, Tesfaye Mengiste, Lori Hoagland

published 04 Jun 2020

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Effects of melon yellow spot orthotospovirus infection on the preference and developmental traits of melon thrips, Thrips palmi, in cucumber

Shuhei Adachi-Fukunaga, Yasuhiro Tomitaka, Tamito Sakurai

published 01 Jun 2020

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Dissecting the effect of continuous cropping of potato on soil bacterial communities as revealed by high-throughput sequencing

Jing Zhao, Dai Zhang, Yiqing Yang, Yang Pan, Dongmei Zhao, Jiehua Zhu, Likui Zhang, Zhihui Yang

published 29 May 2020

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Food waste tendencies: Behavioral response to cosmetic deterioration of food

Vaneesha Dusoruth, Hikaru Hanawa Peterson

published 29 May 2020

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Genome-wide identification and characterization of microRNAs by small RNA sequencing for low nitrogen stress in potato

Jagesh Kumar Tiwari, Tanuja Buckseth, Rasna Zinta, Aastha Saraswati, Rajesh Kumar Singh, Shashi Rawat, Swarup Kumar Chakrabarti

published 19 May 2020

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Host interactors of effector proteins of the lettuce downy mildew Bremia lactucae obtained by yeast two-hybrid screening

Alexandra J. E. Pelgrom, Claudia-Nicole Meisrimler, Joyce Elberse, Thijs Koorman, Mike Boxem, Guido Van den Ackerveken

published 12 May 2020

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Comparative analysis of tissue-specific transcriptomic responses to nitrogen stress in spinach (Spinacia oleracea)

Vijay Joshi, Madhumita Joshi, Arianne Penalosa

published 06 May 2020

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Changes of Fusarium oxysporum f.sp. lactucae levels and soil microbial community during soil biosolarization using chitin as soil amendment

Tara E. Randall, Jesus D. Fernandez-Bayo, Duff R. Harrold, Yigal Achmon, Kelley V. Hestmark, Thomas R. Gordon, James J. Stapleton, Christopher W. Simmons, Jean S. VanderGheynst

published 05 May 2020

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