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Vegetables

The influence of COVID-19 on agricultural economy and emergency mitigation measures in China: A text mining analysis

Dan Pan, Jiaqing Yang, Guzhen Zhou, Fanbin Kong

Bacterial Communities Associated with the Surfaces of Fresh Fruits and Vegetables

Jonathan W. Leff, Noah Fierer

Insect Pollinated Crops, Insect Pollinators and US Agriculture: Trend Analysis of Aggregate Data for the Period 1992–2009

Nicholas W. Calderone

Transparent Soil for Imaging the Rhizosphere

Helen Downie, Nicola Holden, [ ... ], Lionel X. Dupuy

Development of organic fertilizers from food market waste and urban gardening by composting in Ecuador

J. Jara-Samaniego, M. D. Pérez-Murcia, [ ... ], R. Moral

Random Forests for Global and Regional Crop Yield Predictions

Jig Han Jeong, Jonathan P. Resop, [ ... ], Soo-Hyung Kim

Phylogenetics and Taxonomy of the Fungal Vascular Wilt Pathogen Verticillium, with the Descriptions of Five New Species

Patrik Inderbitzin, Richard M. Bostock, [ ... ], Krishna V. Subbarao

Genetic Diversity and Population Structure of Cucumber (Cucumis sativus L.)

Jing Lv, Jianjian Qi, [ ... ], Sanwen Huang

Contribution of Pollinator-Mediated Crops to Nutrients in the Human Food Supply

Elisabeth J. Eilers, Claire Kremen, [ ... ], Alexandra-Maria Klein

An Ecological Alternative to Snodgrass & Vanderwart: 360 High Quality Colour Images with Norms for Seven Psycholinguistic Variables

Francisco Javier Moreno-Martínez, Pedro R. Montoro

Vegetable Cost Metrics Show That Potatoes and Beans Provide Most Nutrients Per Penny

Adam Drewnowski, Colin D. Rehm

Agrobacterium-Mediated Transient Gene Expression and Silencing: A Rapid Tool for Functional Gene Assay in Potato

Pudota B. Bhaskar, Muthusubramanian Venkateshwaran, [ ... ], Jiming Jiang

Sulforaphane Bioavailability from Glucoraphanin-Rich Broccoli: Control by Active Endogenous Myrosinase

Jed W. Fahey, W. David Holtzclaw, [ ... ], Paul Talalay

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