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Vegetables

Protein intake and injury outcomes among fallers in the Women’s Health Initiative’s Objective Physical Activity and Cardiovascular Health in Older Women Study

Shelby G. Ziller, Leslie K. Dennis, Jeannette M. Beasley, Andrea Z. LaCroix, Jean Wactawski-Wende, Linda Snetselaar, Jane A. Cauley, Bernhard Haring, Abdul Tawab Saljuqi, Jennifer W. Bea

published 22 Jul 2026

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A robust cross-crop disease detection framework based on SIS-YOLOv11 with climate-adaptive mechanisms

Yiming Wang, Ruiqian Qin, Zhuo Zhang

published 17 Jul 2026

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A novel deep-learning approach for robust identification of plant diseases

Justin Hoffmann, Christopher Mai, Ricardo Buettner

published 16 Jul 2026

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Development and psychometric evaluation of the Spanish Cooking Self-Efficacy Questionnaire (SCSEQ) for Spanish University Students

Patricia Jurado-Gonzalez, F. Xavier Medina, Alba Martínez-Garcia, Almudena López-Cediel Verdú, Sergi Fàbregues, Anna Bach-Faig

published 08 Jul 2026

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Effects of node number of vine cuttings and planting methods on endogenous hormone contents at nodes and storage root formation in sweet potato

Yiming Song, Zhiqiang He, Guangyan Sun, Shuwen Deng, Zhenpeng Deng, Changwen Lyv, Daobin Tang, Jichun Wang

published 08 Jul 2026

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Evidence-based sustainable business model design for agrifood side-stream biostimulants

Federico Zilia, Luca Ferraro, Jacopo Bacenetti, Luigi Orsi

published 08 Jul 2026

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Effects of OsNRT2.3b transgenosis on lettuce antioxidant capacity and nitrogen metabolism under low nitrogen

Yuxuan Qian, Xue Liu, Baoju Wang, Ning Liu, Dayong Li, Zhanhui Wu, Jing Tong

published 01 Jul 2026

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Short-term effects of bone meal powder on soil phosphorus availability, seed germination, and early growth parameters of Malabar Spinach (Basella alba)

Aishwa Roy, Protima Sarker

published 18 Jun 2026

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An assessment of the khat and vegetable trade in the local economic ecosystem: The case of northern Madagascar

Candicia M. Kotra, Lisa L. Gezon

published 11 Jun 2026

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Seeding food security: Overcoming barriers to quality potato seed adoption among smallholders in Kenya

Margaret N. Mwangi, Wilckyster N. Nyarindo, Marther W. Ngigi, Hezron N. Isaboke

published 08 May 2026

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Cooking skills in undergraduates: Results of a multicenter Brazilian cross-sectional study

José Douglas Bernardino Domingos, Manuela Mika Jomori, Erika Paula Silva Freitas, Eva Débora de Oliveira Andrade, Rafaela Nayara da Costa Pelonha, Ana Paula de Bulhões Vieira, Thaysa Barbosa Cavalcante Brandão, Bruna Merten Padilha, Thais Souza Passos, Bruna Leal Lima Maciel

published 30 Apr 2026

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Screening for unconventional pesticides in tropical fruits and vegetables from Hainan, China

Yijun Zhang, Li Xu, Chaozheng Wang, Xiaowei Liu, Wenguang Jiao, Yiwei Chen

published 29 Apr 2026

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Layers to leaves: A suite of modular 3D printed hydroponics components for research and education

Ethan A. Shaw, Suraj K. Chandramouli, Michael P. Dzakovich

published 29 Apr 2026

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