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Vegetable oils

Relevance of Mediterranean diet as a nutritional strategy in diminishing COVID-19 risk: A systematic review

Ceria Halim, Miranda Howen, [ ... ], Andre Marolop Pangihutan Siahaan

Polycyclic aromatic hydrocarbons content of food, water and vegetables and associated cancer risk assessment in Southern Nigeria

Augusta Chinyere Nsonwu-Anyanwu, Mohamed Helal, [ ... ], Amany EL-Sikaily

The effect of environmental variations on the production of the principal agricultural products in Colombia

Carlos Felipe Cortés-Cataño, Yennifer Foronda-Tobón, [ ... ], Mario Julian Cañon-Ayala

Characterization of Silybum marianum and Silybum eburneum seed oils: Phytochemical profiles and antioxidant properties supporting important nutritional interests

Samah Maaloul, Imen Ghzaiel, [ ... ], Raoudha Abdellaoui

Dietary supplementations to mitigate the cardiopulmonary effects of air pollution toxicity: A systematic review of clinical trials

Mehran Ilaghi, Fatemeh Kafi, [ ... ], Mohammad Javad Nasiri

Randomized controlled trial of the effectiveness of olive and black seed oil combination on pain intensity and episiotomy wound healing in primiparous women: A study protocol

Romina Fili, Fereshteh Behmanesh, [ ... ], Zahra Memariani

Effect of topical emollient oil application on weight of preterm newborns: A systematic review and meta-analysis

Fekadeselassie Belege Getaneh, Anissa Mohammed, [ ... ], Asressie Molla

Towards food security: Exploring the spatio-temporal dynamics of soybean in India

Meghavi Prashnani, Buddheshwar Dupare, Krishna Prasad Vadrevu, Christopher Justice

Impact of the Russia-Ukraine conflict on the quality and quantity of Malaysia’s palm oil production: A time series analysis

Azlizan Mat Enh, Hasrina Mustafa, Fahri Ahmed, Andika Wahab

Analysis of the competitiveness and complementarity of China-Vietnam bilateral agricultural commodity trade

Jinjin Tian, Yulin Zhu, Thi Bich Nhi Hoang, Benjamin Kofi Tawiah Edjah

Feasibility of replacing fish oil with sunflower oil on the growth, body composition, fatty acid profile, antioxidant activity, stress response, and blood biomarkers of Labeo rohita

Muhammad Asghar, Noor Khan, [ ... ], Naveed ul Haque

Associations between diet quality, demographics, health conditions and spice and herb intake of adults with chronic kidney disease

Emily Hammer, Sofia Acevedo, Jeanette Mary Andrade

The influence of the COVID-19 pandemic on the short- and long-term interactions in the agricultural market: Evidence from a connectedness network approach

Jung-Bin Su

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