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Exploring the bioherbicide and in vitro biofungicide effects of pistachio hulls for their use in sustainable agriculture
published 20 Feb 2026
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Integrated effects of anaerobic soil disinfestation and beneficial microbes in strawberry production
published 02 Dec 2025
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Triadic relationships between pasture exposure, gastrointestinal parasites, and hindgut microbiomes in grazing lambs
published 17 Nov 2025
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Selecting species for vineyard inter-row vegetation cover requires consideration of microenvironmental conditions
published 21 Mar 2025
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Discriminant analysis as a tool to classify farm hay in dairy farms
published 28 Nov 2023
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Research on the mechanism of plant root protection for soil slope stability
published 27 Nov 2023
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Epiphytic microflora and mycotoxin content in meadows–Is plant biodiversity affecting fungal contamination?
published 14 Sep 2023
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Gypsum and carbon amendments influence carbon fractions in two soils in Ohio, USA
published 04 Apr 2023
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Biochemical analysis, photosynthetic gene (psbA) down–regulation, and in silico receptor prediction in weeds in response to exogenous application of phenolic acids and their analogs
published 23 Mar 2023
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Evaluation and quantification of associations between commonly suggested milk biomarkers and the proportion of grassland-based feeds in the diets of dairy cows
published 02 Mar 2023
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Selection of inter-row herbaceous covers in a sloping, organic, non-irrigated vineyard
published 30 Dec 2022
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Relationship between total and differential quarter somatic cell counts at dry-off and early lactation
published 17 Oct 2022
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Insight into the regulatory networks underlying the high lipid perennial ryegrass growth under different irradiances
published 13 Oct 2022
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