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Pork

Deciphering intra-species bacterial diversity of meat and seafood spoilage microbiota using gyrB amplicon sequencing: A comparative analysis with 16S rDNA V3-V4 amplicon sequencing

Simon Poirier, Olivier Rué, Raphaëlle Peguilhan, Gwendoline Coeuret, Monique Zagorec, Marie-Christine Champomier-Vergès, Valentin Loux, Stéphane Chaillou

published 25 Sep 2018

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Descriptive and multivariate analysis of the pig sector in Georgia and its implications for disease transmission

Daniel Beltrán-Alcrudo, Esther A. Kukielka, Nienke de Groot, Klaas Dietze, Mikheil Sokhadze, Beatriz Martínez-López

published 24 Aug 2018

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Interactions of organic acids with Campylobacter coli from swine

Ross C. Beier, Roger B. Harvey, Charles A. Hernandez, Michael E. Hume, Kathleen Andrews, Robert E. Droleskey, Maureen K. Davidson, Sonia Bodeis-Jones, Shenia Young, Sara E. Duke, Robin C. Anderson, Tawni L. Crippen, Toni L. Poole, David J. Nisbet

published 10 Aug 2018

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Inactivation of non-proteolytic Clostridium botulinum type E in low-acid foods and phosphate buffer by heat and pressure

Maximilian B. Maier, Tobias Schweiger, Christian A. Lenz, Rudi F. Vogel

published 03 Jul 2018

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Inactivation of Salmonella Typhimurium and Listeria monocytogenes on ham with nonthermal atmospheric pressure plasma

Karolina Anna Lis, Annika Boulaaba, Sylvia Binder, Yangfang Li, Corinna Kehrenberg, Julia Louise Zimmermann, Günter Klein, Birte Ahlfeld

published 24 May 2018

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Support amongst UK pig farmers and agricultural stakeholders for the use of food losses in animal feed

Erasmus K. H. J. zu Ermgassen, Moira Kelly, Eleanor Bladon, Ramy Salemdeeb, Andrew Balmford

published 24 Apr 2018

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Response of human normal and leukemia cells to factors released by amnion fragments in vitro

Zofia Grzywocz, Grazyna Hoser, Stanislawa Sabalinska, Piotr Ladyzynski, Jaroslaw Czubak, Malgorzata Dworczynska, Romuald Debski, Ewa Pius-Sadowska, Boguslaw Machalinski, Jerzy Kawiak

published 29 Mar 2018

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The enzymatic de-epithelialization technique determines denuded amniotic membrane integrity and viability of harvested epithelial cells

Peter Trosan, Ingrida Smeringaiova, Kristyna Brejchova, Jan Bednar, Oldrich Benada, Olga Kofronova, Katerina Jirsova

published 27 Mar 2018

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Using genome wide association studies to identify common QTL regions in three different genetic backgrounds based on Iberian pig breed

Ángel M. Martínez-Montes, Almudena Fernández, María Muñoz, Jose Luis Noguera, Josep M. Folch, Ana I. Fernández

published 09 Mar 2018

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Hyperspectral measurements of immature Lucilia sericata (Meigen) (Diptera: Calliphoridae) raised on different food substrates

Jodie A. Warren, T. D. Pulindu Ratnasekera, David A. Campbell, Gail S. Anderson

published 13 Feb 2018

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The safety and quality of pork and poultry meat imports for the common European market received at border inspection post Hamburg Harbour between 2014 and 2015

Wiebke Jansen, Svenja Woudstra, Anja Müller, Nils Grabowski, Gundela Schoo, Bettina Gerulat, Günter Klein, Corinna Kehrenberg

published 09 Feb 2018

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Sun exposure in pigs increases the vitamin D nutritional quality of pork

D. Enette Larson-Meyer, Bennett C. Ingold, Samanta R. Fensterseifer, Kathleen J. Austin, Perry J. Wechsler, Bruce W. Hollis, Andrew J. Makowski, Brenda M. Alexander

published 14 Nov 2017

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Closely related methicillin-resistant Staphylococcus aureus isolates from retail meat, cows with mastitis, and humans in Japan

Tomomi Sato, Masaru Usui, Noriko Konishi, Akemi Kai, Hidehito Matsui, Hideaki Hanaki, Yutaka Tamura

published 30 Oct 2017

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