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Enzymatic hydrolysis of starch from the anthocyanin extraction residue (AER-starch) with ultrasound pretreatment: A techno-economic assessment

J.D. Quiñonez-Ensuncho, Susana Ochoa, Víctor-Manuel Osorio-Echeverri, J. Felipe Osorio-Tobón

Effect of formic acid treatment on Apis mellifera foraging behavior using nanopore metabarcoding technologies

Claudia L. Wiese, Rodolfo S. Probst, Heather M. Briggs, Joshua G. Steffen

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