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Olives

Improving early prediction of crop yield in Spanish olive groves using satellite imagery and machine learning

M. Isabel Ramos, Juan J. Cubillas, Ruth M. Córdoba, Lidia M. Ortega

published 15 Jan 2025

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Effect of the PakCat program on nutrition status, dietary pattern and nutrition knowledge and skills of Pakistani women living in Catalonia evaluated by a mixed-method randomized control trial (RCT)

Saba Mohamed-Bibi, Blanca Ribot-Serra, Cristina Vaqué-Crusellas

published 14 Jan 2025

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Machine learning-aided microRNA discovery for olive oil quality

Mohammad Hossein Pakdel, Ali Akbar Asadi, Elahe Tavakol, Vahid Shariati, Mehdi Hosseini Mazinani

published 11 Oct 2024

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Relevance of Mediterranean diet as a nutritional strategy in diminishing COVID-19 risk: A systematic review

Ceria Halim, Miranda Howen, Athirah Amirah Nabilah binti Fitrisubroto, Timotius Pratama, Indah Ramadhani Harahap, Lacman Jaya Ganesh, Andre Marolop Pangihutan Siahaan

published 21 Aug 2024

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Olive leaf extract-assisted green synthesis of cd nano complex: A combined experimental and theoretical study

Mutairah S. Alshammari, Rania H. Taha, Nowarah J. Almutlq, Sabrein H. Mohamed

published 02 Aug 2024

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Global and local ancestry estimation in a captive baboon colony

Christopher Kendall, Jacqueline Robinson, Guilherme Debortoli, Amin Nooranikhojasteh, Debbie Christian, Deborah Newman, Kenneth Sayers, Shelley Cole, Esteban Parra, Michael Schillaci, Bence Viola

published 03 Jul 2024

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Integrate-and-fire-type models of the lateral superior olive

Go Ashida, Tiezhi Wang, Jutta Kretzberg

published 20 Jun 2024

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A history of olive and grape cultivation in Southwest Asia using charcoal and seed remains

Katleen Deckers, Simone Riehl, Joseph Meadows, Valentina Tumolo, Israel Hinojosa-Baliño, Dan Lawrence

published 20 Jun 2024

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Dietary supplementations to mitigate the cardiopulmonary effects of air pollution toxicity: A systematic review of clinical trials

Mehran Ilaghi, Fatemeh Kafi, Mohadeseh Shafiei, Moein Zangiabadian, Mohammad Javad Nasiri

published 13 Jun 2024

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Agropastoral and dietary practices of the northern Levant facing Late Holocene climate and environmental change: Isotopic analysis of plants, animals and humans from Bronze to Iron Age Tell Tweini

Benjamin T. Fuller, Simone Riehl, Veerle Linseele, Elena Marinova, Bea De Cupere, Joachim Bretschneider, Michael P. Richards, Wim Van Neer

published 12 Jun 2024

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Insights into hydrothermal treatment of biomass blends: Assessing energy yield and ash content for biofuel enhancement

Fidel Vallejo, Diana Yánez-Sevilla, Luis Alonso Díaz-Robles, Francisco Cubillos, Andrea Espinoza-Pérez, Lorena Espinoza-Pérez, Ernesto Pino-Cortés, Francisco Cereceda-Balic

published 22 May 2024

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Randomized controlled trial of the effectiveness of olive and black seed oil combination on pain intensity and episiotomy wound healing in primiparous women: A study protocol

Romina Fili, Fereshteh Behmanesh, Sana Nazmi, Maryam Nikpour, Zahra Memariani

published 15 May 2024

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In vitro biological evaluation and in silico insights into the antiviral activity of standardized olive leaves extract against SARS-CoV-2

Taghreed A. Majrashi, Mahmoud A. El Hassab, Sara H. Mahmoud, Ahmed Mostafa, Engy A. Wahsh, Eslam B. Elkaeed, Fatma E. Hassan, Wagdy M. Eldehna, Shimaa M. Abdelgawad

published 25 Apr 2024

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