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Nutrients

Calling, Courtship, and Condition in the Fall Field Cricket, Gryllus pennsylvanicus

Sarah J. Harrison, Ian R. Thomson, Caitlin M. Grant, Susan M. Bertram

Nutrition or Detoxification: Why Bats Visit Mineral Licks of the Amazonian Rainforest

Christian C. Voigt, Krista A. Capps, [ ... ], Thomas H. Kunz

Diet diversity and nutritional status among adults in southwest China

Qiang Zhang, Xinguang Chen, [ ... ], Shiwen Zhao

The Impact of Food and Nutrient-Based Standards on Primary School Children’s Lunch and Total Dietary Intake: A Natural Experimental Evaluation of Government Policy in England

Suzanne Spence, Jennifer Delve, [ ... ], Ashley J. Adamson

Site Distribution at the Edge of the Palaeolithic World: A Nutritional Niche Approach

Antony G. Brown, Laura S. Basell, Sian Robinson, Graham C. Burdge

Low-Carbohydrate Diet and Type 2 Diabetes Risk in Japanese Men and Women: The Japan Public Health Center-Based Prospective Study

Akiko Nanri, Tetsuya Mizoue, [ ... ], for the Japan Public Health Center-Based Prospective Study Group

Identification of Nitrogen, Phosphorus, and Potassium Deficiencies in Rice Based on Static Scanning Technology and Hierarchical Identification Method

Lisu Chen, Lin Lin, [ ... ], Jinsong Deng

Initial Amino Acid Intake Influences Phosphorus and Calcium Homeostasis in Preterm Infants – It Is Time to Change the Composition of the Early Parenteral Nutrition

Francesco Bonsante, Silvia Iacobelli, [ ... ], Jean Bernard Gouyon

Characterizing nutrient uptake kinetics for efficient crop production during Solanum lycopersicum var. cerasiforme Alef. growth in a closed indoor hydroponic system

Ju Yeon Lee, Arifur Rahman, [ ... ], Man Jae Kwon

Soil nutrient loss through erosion: Impact of different cropping systems and soil amendments in Ghana

Janvier Bigabwa Bashagaluke, Vincent Logah, [ ... ], Charles Quansah

Nutrient Intakes Linked to Better Health Outcomes Are Associated with Higher Diet Costs in the US

Anju Aggarwal, Pablo Monsivais, Adam Drewnowski

Evaluation of a Diet Quality Index Based on the Probability of Adequate Nutrient Intake (PANDiet) Using National French and US Dietary Surveys

Eric O. Verger, François Mariotti, [ ... ], Jean-François Huneau

Production of Fatty Acids and Protein by Nannochloropsis in Flat-Plate Photobioreactors

Chris J. Hulatt, René H. Wijffels, Sylvie Bolla, Viswanath Kiron

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